Melinda BlanchardMarried for nearly thirty years, Melinda and Robert Blanchard divide their time between Norwich, Vermont, where they built their own home, and the Caribbean island of Anguilla, where they operate Blanchard's Restaurant. Together they have started eigt businesses, including Blanchard and Blanchard, the award-winning line of specialty foods. Bob is a seventh-generation Vermonter and Melinda was born and raised in New York City. Read More Read Less