close menu
Bookswagon-24x7 online bookstore
close menu
My Account
Neil Rippington

Neil RippingtonNeil Rippington is Dean of the College of Food at University College Birmingham.

32 results found
List viewGrid view
Sort By:
1.
Practical Cookery 14th Edition41 % NR
Publisher: Hachette Learning
No Review Yet
₹5,440
₹3,210
Binding:
Hardback
Release:
28 Jun 2019
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
2.
The Theory of Hospitality and Catering, 14th Edition42 % NR
Publisher: Hachette Learning
No Review Yet
₹5,313
₹3,082
Binding:
Paperback
Release:
30 Jul 2021
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
3.
Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery39 % NR
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
4.
Professional Chef27 %
No Review Yet
₹2,294
₹1,675
Binding:
Paperback
Release:
09 May 2007
Language:
English
Available
Ships within 4-6 Days Explain..
5.
Culinary PsychologyNR
Publisher: Karnac Books
No Review Yet
₹5,569
Binding:
Paperback
Release:
09 Apr 2026
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
6.
Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition39 % NR
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
7.
Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th edition40 % NR
Publisher: Hachette Learning
No Review Yet
₹5,440
₹3,264
Binding:
Paperback
Release:
25 Apr 2014
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
8.
Practical Cookery for the Level 2 Technical Certificate in Professional Cookery42 % NR
Publisher: Hachette Learning
No Review Yet
₹4,807
₹2,788
Binding:
Paperback
Release:
30 Jun 2017
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
9.
Professional Chef Level 1 DiplomaNR
No Review Yet
₹4,378
Binding:
Paperback
Release:
20 May 2011
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
10.
Professional Patisserie: For Levels 2, 3 and Professional Chefs42 % NR
Publisher: Hachette Learning
No Review Yet
₹5,693
₹3,302
Binding:
Paperback
Release:
27 Sep 2013
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
11.
Maths & English for Hospitality and CateringNR
No Review Yet
₹2,155
Binding:
Paperback
Release:
20 Nov 2012
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
12.
Practical Cookery, for Level 2 NVQS and Apprenticeships31 %
Publisher: Hodder Education
5.0 (8)
₹1,055
₹728
Binding:
Paperback
Release:
29 May 2015
Out of Stock
Notify me when this book is in stockNotify Me
13.
The Theory of Hospitality and Catering Thirteenth Edition21 %
Publisher: Hachette Learning
No Review Yet
₹1,318
₹1,041
Binding:
Paperback
Release:
27 May 2016
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
14.
Culinary Psychology
Publisher: Karnac Books
No Review Yet
₹5,707
Binding:
Digital download
Release:
09 Apr 2026
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
15.
Culinary Psychology
Publisher: Karnac Books
No Review Yet
₹2,834
Binding:
Digital download
Release:
09 Apr 2026
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
16.
Practical Cookery for the Level 3 Nvq and Vrq Diploma
Publisher: Not Avail
No Review Yet
₹65,422
Binding:
Digital (delivered electronically)
Release:
12 Jun 2014
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
17.
Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th edition
Publisher: Hachette Learning
No Review Yet
₹2,287
Binding:
Digital download
Release:
29 Aug 2014
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
18.
Practical Cookery for the Level 2 Technical Certificate in Professional Cookery
Out of Stock
Notify me when this book is in stockNotify Me
19.
Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery
Out of Stock
Notify me when this book is in stockNotify Me
20.
Practical Cookery Level 3
No Review Yet
₹3,313
Binding:
Digital (delivered electronically)
Release:
30 Mar 2012
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
loadingLoading more results
ASK VIDYA