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Neil Rippington

Neil RippingtonNeil Rippington is Dean of the College of Food at University College Birmingham.

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1.
Practical Cookery 14th Edition41 % NR
Practical Cookery 14th Edition
By: Neil Rippington, David Foskett , Patricia Paskins , Steve Thorpe
Publisher: Hachette Learning
No Review Yet
₹5,246
₹3,095
Binding:
Hardback
Release:
28 Jun 2019
Language:
English
International Edition
Ships within 10-12 Days Explain..
Free Shipping in India and low cost Worldwide.
2.
The Theory of Hospitality and Catering, 14th Edition42 % NR
The Theory of Hospitality and Catering, 14th Edition
By: Neil Rippington, Andrew Pennington, David Foskett , Patricia Paskins
Publisher: Hachette Learning
No Review Yet
₹5,124
₹2,972
Binding:
Paperback
Release:
30 Jul 2021
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
3.
Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery39 % NR
Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery
By: Neil Rippington, David Foskett , Patricia Paskins , Steve Thorpe
Publisher: Hachette Learning
No Review Yet
₹5,246
₹3,200
Binding:
Paperback
Release:
26 May 2017
Language:
English
International Edition
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4.
Professional Chef27 %
Professional Chef
By: Neil Rippington
Publisher: Cengage Learning EMEA
No Review Yet
₹2,231
₹1,629
Binding:
Paperback
Release:
09 May 2007
Language:
English
Available
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5.
Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition39 % NR
Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition
By: Neil Rippington, David Foskett , Patricia Paskins , Steve Thorpe, Gary Farrelly
Publisher: Hachette Learning
No Review Yet
₹5,002
₹3,051
Binding:
Paperback
Release:
25 Nov 2022
Language:
English
International Edition
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6.
Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th edition41 % NR
Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th edition
By: Neil Rippington, David Foskett , Patricia Paskins , Steve Thorpe
Publisher: Hachette Learning
No Review Yet
₹5,246
₹3,095
Binding:
Paperback
Release:
25 Apr 2014
Language:
English
International Edition
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7.
Professional Chef Level 1 DiplomaNR
Professional Chef Level 1 Diploma
By: Neil Rippington
Publisher: Cengage Learning EMEA
No Review Yet
₹4,247
Binding:
Paperback
Release:
20 May 2011
Language:
English
International Edition
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8.
Practical Cookery for the Level 2 Technical Certificate in Professional Cookery42 % NR
Practical Cookery for the Level 2 Technical Certificate in Professional Cookery
By: Neil Rippington, David Foskett , Patricia Paskins , Steve Thorpe
Publisher: Hachette Learning
No Review Yet
₹4,636
₹2,689
Binding:
Paperback
Release:
30 Jun 2017
Language:
English
International Edition
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9.
Professional Patisserie: For Levels 2, 3 and Professional Chefs43 % NR
Professional Patisserie: For Levels 2, 3 and Professional Chefs
By: Chris Barker, Neil Rippington, Mick Burke
Publisher: Hachette Learning
No Review Yet
₹5,490
₹3,129
Binding:
Paperback
Release:
27 Sep 2013
Language:
English
International Edition
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10.
Maths & English for Hospitality and Catering5 % NR
Maths & English for Hospitality and Catering
By: Andrew Spencer, Neil Rippington
Publisher: Cengage Learning EMEA
No Review Yet
₹2,073
₹1,969
Binding:
Paperback
Release:
20 Nov 2012
Language:
English
International Edition
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11.
Practical Cookery, for Level 2 NVQS and Apprenticeships31 %
Practical Cookery, for Level 2 NVQS and Apprenticeships
By: Neil Rippington, Steve Thorpe
Publisher: Hodder Education
5.0 (8)
₹1,055
₹728
Binding:
Paperback
Release:
29 May 2015
Out of Stock
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12.
The Theory of Hospitality and Catering Thirteenth Edition21 %
The Theory of Hospitality and Catering Thirteenth Edition
By: Neil Rippington, Andrew Pennington, David Foskett , Patricia Paskins
Publisher: Hachette Learning
No Review Yet
₹1,318
₹1,041
Binding:
Paperback
Release:
27 May 2016
Language:
English
Out of Stock
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13.
Culinary Psychology
Culinary Psychology
By: Neil Rippington, Stelios Kiosses, Beth Frates
Publisher: Karnac Books
No Review Yet
₹3,792
Binding:
Paperback
Release:
26 Mar 2026
Language:
English
Out of Stock
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14.
Practical Cookery for Level 2 VRQ
Practical Cookery for Level 2 VRQ
By: Neil Rippington, John Campbell , David Foskett , Patricia Paskins
Publisher: Hachette Learning
No Review Yet
₹3,260
Binding:
Paperback
Release:
25 May 2012
Language:
English
Out of Stock
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15.
The Theory of Hospitality and Catering35 %
The Theory of Hospitality and Catering
By: Neil Rippington, Victor Ceserani, David Foskett , Patricia Paskins
Publisher: Hachette Learning
No Review Yet
₹2,673
₹1,737
Binding:
Paperback
Release:
27 May 2011
Language:
English
Out of Stock
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16.
Practical Cookery32 %
Practical Cookery
By: Neil Rippington, John Campbell , David Foskett , Patricia Paskins
Publisher: Hachette Learning
No Review Yet
₹3,158
₹2,147
Binding:
Paperback
Release:
29 Apr 2011
Language:
English
Out of Stock
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17.
Practical Cookery Level 3
Practical Cookery Level 3
By: Neil Rippington, John Campbell , David Foskett , Patricia Paskins
Publisher: Hodder & Stoughton General Division (Digital)
No Review Yet
₹3,313
Binding:
Digital (delivered electronically)
Release:
30 Mar 2012
Language:
English
Out of Stock
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18.
Culinary Psychology
Culinary Psychology
By: Neil Rippington, Stelios Kiosses, Beth Frates
Publisher: Karnac Books
No Review Yet
₹2,834
Binding:
Digital download
Release:
26 Mar 2026
Language:
English
Out of Stock
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19.
Culinary Psychology
Culinary Psychology
By: Neil Rippington, Stelios Kiosses, Beth Frates
Publisher: Karnac Books
No Review Yet
₹5,707
Binding:
Digital download
Release:
26 Mar 2026
Language:
English
Out of Stock
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20.
Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition
Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition
By: Neil Rippington, David Foskett , Patricia Paskins , Steve Thorpe, Gary Farrelly
Publisher: Hodder & Stoughton General Division
No Review Yet
₹1,946
Binding:
Digital download
Release:
29 May 2015
Language:
English
Out of Stock
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