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1.
The Complete Book on Glass and Ceramics Technology
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₹1,152
Binding:
Paperback
Release:
2005
Language:
English
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2.
Handbook on Printing Technology (Offset, Flexo, Gravure, Screen, Digital, 3D Printing with Book Binding and CTP) 5th Revised Edition(https://www..in/npcs)
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3.
Handbook on Unani Medicines with Formulae, Processes, Uses and Analysis9 %
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4.
The Complete Technology Book on Bakery Products (Baking Science with Formulation & Production) (4th Revised Edition)
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5.
Complete Book On Natural Dyes & Pigments
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₹0
Binding:
Paperback
Release:
2005
Language:
English
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6.
The Complete Technology Book on Processing, Dehydration, Canning, Preservation of Fruits & Vegetables (Processed Food Industries) 4th Revised Edition(https://www..in/npcs)
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7.
Tropical, Subtropical Fruits & Flowers Cultivation
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8.
Products From Waste (Industrial & Agro Waste) 2nd Edition9 %
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9.
The Complete Technology Book on Dairy & Poultry Industries With Farming and Processing (2nd Revised Edition) (https://www..in/npcs)
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10.
The Complete Technology Book of Cocoa, Chocolate, Ice cream and other Milk Products
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11.
The Complete Book on Rubber Processing and Compounding Technology (with Machinery Details) 2nd Revised Edition(https://www..in/npcs)
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12.
The Complete Technology Book on Processing, Dehydration, Canning, Preservation of Fruits & Vegetables (3rd Revised Edition)
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13.
Modern Technology Of Cosmetics
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₹1,345
Binding:
Paperback
Release:
2004
Language:
English
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15.
The Complete Technology Book on Hot Rolling of Steel10 %
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₹1,575
₹1,418
Binding:
Paperback
Release:
2010
Language:
English
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16.
Adhesives Formulary Handbook (Reprint)
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₹247
Binding:
Paperback
Release:
2010
Language:
English
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17.
The Complete Book on Distillation and Refining of Petroleum Products (Lubricants, Waxes and Petrochemicals)
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18.
Steel Rolling Technology Handbook (2nd Revised Edition)(https://www..in/npcs)
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19.
Modern Technology of Food Processing & Agro Based Industries(Confectionery,Bakery,Breakfast Cereal Food,Dairy Products, Sea Food, Fruits & Vegetable ... with Project Profiles (3rd Revised Edition)
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20.
Food Flavours Technology Handbook
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₹1,239
Binding:
Paperback
Release:
2004
Language:
English
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