Peter Atkins

Peter Atkins

Peter Atkins is a fellow of Lincoln College in the University of Oxford and the author of about seventy books for students and a general audience. A frequent lecturer in the United States and throughout the world, he has held visiting profesorships in France, Israel, Japan, China, and New Zealand. He was the founding chairman of the Committee on Chemistry Education of the International Union of Pure and Applied Chemistry and was a member of IUPAC's Physical and Biophysical Chemistry Division. Peter was the 2016 recipient of the American Chemical Society's Grady-Stack Award for journalism.

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1.
European Empires on a Plate30 %
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29 Jun 2025
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Concepts in Physical Chemistry
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Eating on the Move from the Eighteenth Century to the Present29 %
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Chemical Principles33 %
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Eating on the Move from the Eighteenth Century to the Present31 %
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The Animalising Affliction of Nebuchadnezzar in Daniel 427 %
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Food History30 %
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Food History48 %
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18 May 2021
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Food and Age in Europe, 1800-200028 %
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Food and Age in Europe, 1800-200031 %
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11.
Chemistry12 %
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26 Feb 2015
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12.
Atkins' Physical Chemistry
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26 Jun 2018
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Physical Chemistry12 %
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24 Apr 2014
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The Laws of Thermodynamics12 %
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25 Mar 2010
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Chemical Principles27 %
Publisher: MacMillan Learning
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01 Dec 2009
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Chemical Principles
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07 Aug 2008
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17.
Atkins' Molecules16 %
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25 Sep 2003
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18.
Liquid Materialities48 %
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11 Nov 2016
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Animal Cities48 %
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12 Sep 2012
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20.
Liquid Materialities48 %
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12 Jan 2010
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