Rick Bayless

Rick BaylessRick Bayless has done more to bring authentic Mexican cooking to America than any other cookbook author and chef. He is a six-time James Beard Award winner and the host of Mexico: One Plate at a Time. He is the chef-owner ofFrontera Grill, Topolobampo, Xoco, and Tortas Frontera. Rick won the first season of Top Chef Masters and is the recipient of Mexico's Order of the Aztec Eagle, the highest honor awarded to foreigners. His cookbooks include Fiesta at Rick's, Mexican Everyday, and More Mexican Everyday. Read More Read Less

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1.
More Mexican Everyday35 %
Publisher: WW Norton & Co
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12 Jun 2015
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2.
Mexican Everyday24 % NR
Publisher: WW Norton & Co
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₹2,891
₹2,197
Binding:
Hardback
Release:
17 Feb 2006
Language:
English
Award Winner
2005 | Gourmand World Cookbook Award
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3.
Rick Bayless's Mexican Kitchen33 % NR
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Binding:
Hardback
Release:
28 Oct 1996
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Authentic Mexican11 % NR
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26 May 2009
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Authentic Mexican9 % NR
Publisher: HarperCollins
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26 May 2009
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Authentic Mexican10 % NR
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26 May 2009
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Authentic Mexican27 % NR
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26 May 2009
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8.
Authentic Mexican28 % NR
Publisher: HarperCollins
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26 May 2009
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9.
Fiesta at Rick's24 % NR
Publisher: WW Norton & Co
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10 Sep 2010
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10.
Authentic Mexican25 % NR
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03 Apr 2007
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11.
The Green City Market Cookbook39 %
Publisher: Surrey Books,U.S.
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31 Aug 2017
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12.
Mexican Kitchen33 %
Publisher: Absolute Press
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14 Jun 2007
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13.
The Perfect Peach32 %
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11 Jun 2013
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14.
Mexican Kitchen33 %
Publisher: Absolute Press
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₹1,432
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Hardback
Release:
01 Jun 1997
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15.
The Green City Market Cookbook25 % NR
Publisher: Agate Publishing
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24 Jul 2014
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16.
Frontera17 % NR
Publisher: WW Norton & Co
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Release:
30 Nov 2012
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17.
Salsas That Cook17 % NR
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Release:
23 Nov 1998
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