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Robert Strohecker

Robert Strohecker

5 results found
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1.
Chemische Technologie der Nahrungs- und Genussmittel37 %
Chemische Technologie der Nahrungs- und Genussmittel
By: Robert Strohecker, Josef Tillmann
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
No Review Yet
₹7,163
₹4,513
Binding:
Paperback
Release:
01 Jan 1926
Language:
German
Available
Ships within 14-16 Days Explain..
2.
Taschenbuch für die Lebensmittelchemie15 % POD/NR
Taschenbuch für die Lebensmittelchemie
By: Herbert Patzsch, Alfred Thiel, Robert Strohecker
Publisher: De Gruyter
No Review Yet
₹14,091
₹11,977
Binding:
Hardback
Release:
01 Apr 1947
Language:
German
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Taschenbuch Für Die Lebensmittelchemie15 % POD/NR
Taschenbuch Für Die Lebensmittelchemie
By: Herbert Patzsch, Alfred Thiel, Robert Strohecker
Publisher: De Gruyter
No Review Yet
₹14,091
₹11,977
Binding:
Hardback
Release:
01 Apr 1938
Language:
German
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
4.
Taschenbuch Für Die Lebensmittelchemie
Taschenbuch Für Die Lebensmittelchemie
By: Herbert Patzsch, Alfred Thiel, Robert Strohecker
Publisher: De Gruyter
No Review Yet
₹13,184
Binding:
Digital (delivered electronically)
Release:
10 Aug 2020
Language:
German
Out of Stock
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5.
Taschenbuch Für Die Lebensmittelchemie
Taschenbuch Für Die Lebensmittelchemie
By: Herbert Patzsch, Alfred Thiel, Robert Strohecker
Publisher: De Gruyter
No Review Yet
₹13,184
Binding:
Digital (delivered electronically)
Release:
05 May 2020
Language:
German
Out of Stock
Notify me when this book is in stockNotify Me
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