Sandy MoonSandy Moon has been a dietitian since 2005, mother of two boys, and happily married. In love with the world of nutrition, after a family case of kidney dysfunction, she decided to dedicate herself entirely to the world of renal diet and develop a metod that could help many other people cope with this condition, dedicating ten years to renal nutrition. In addition, being also passionate about cooking, she manages to combine these two passions in a perfect and indissoluble union, cooking for friends and family and constantly experimenting with new recipes. Read More Read Less