Sara Perez WebberSara Perez Webber is the editor-in-chief of Catering, Foodservice & Events (formerly Catering Magazine). She has written hundreds of articles about the catering and events industries, interviewing top caterers, chefs, and event planners from across te U.S.Sara is a graduate of American University in Washington, D.C. For 30 years, she's worked as an editor and writer for magazines, books, and digital media outlets. With a background that includes editorial positions at various travel publications, Sara continues to write freelance travel articles. She lives in South Florida with her husband and three sons. Read More Read Less