Sheeba de SouzaSheeba de Souza is a chef and food stylist dedicated to health-focused, accessible cooking. Trained at Leiths Cooking School in London and the Food Styling Academy in Australia, she combines flavour, nutrition, and visual appeal to demonstrate that halthy food can be both delicious and visually appealing. Through her recipes and styling, Sheeba encourages readers to create everyday meals that are nourishing, joyful, and easy to make. Read More Read Less