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Sidney Cheung

Sidney Cheung

26 results found
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1.
Globalization of Chinese Food3 % NR
Globalization of Chinese Food
By: Sidney Cheung, David Y. H. Wu
Publisher: Taylor & Francis Ltd
No Review Yet
₹5,597
₹5,429
Binding:
Paperback
Release:
11 Nov 2004
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
2.
The Globalisation of Chinese Food47 %
The Globalisation of Chinese Food
By: Sidney Cheung, David Y. H. Wu
Publisher: Taylor & Francis Ltd
No Review Yet
₹6,467
₹3,428
Binding:
Paperback
Release:
04 Mar 2015
Language:
English
Available
Ships within 14-16 Days Explain..
3.
Globalization of Chinese Food47 %
Globalization of Chinese Food
By: Sidney Cheung, David Y. H. Wu
Publisher: Taylor & Francis Ltd
No Review Yet
₹20,460
₹10,844
Binding:
Hardback
Release:
18 Aug 2016
Language:
English
Available
Ships within 14-16 Days Explain..
4.
Food and Foodways in Asia6 % NR
Food and Foodways in Asia
By: Sidney Cheung, Chee-Beng Tan
Publisher: Taylor & Francis Ltd
No Review Yet
₹21,713
₹20,410
Binding:
Hardback
Release:
17 May 2007
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
5.
The Globalisation of Chinese Food2 % NR
The Globalisation of Chinese Food
By: Sidney Cheung, David Y. H. Wu
Publisher: Taylor & Francis Ltd
No Review Yet
₹20,228
₹19,823
Binding:
Hardback
Release:
14 Feb 2002
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
6.
Food and Foodways in AsiaPOD/NR
Food and Foodways in Asia
By: Sidney Cheung, Chee-Beng Tan
Publisher: Taylor & Francis Ltd
No Review Yet
₹6,397
Binding:
Paperback
Release:
15 Apr 2009
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
7.
The Globalisation of Chinese Food
The Globalisation of Chinese Food
By: Sidney Cheung
Publisher: Routledge
No Review Yet
₹0
Binding:
Digital (delivered electronically)
Release:
01 Jan 2014
Out of Stock
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8.
Food and Foodways in Asia
Food and Foodways in Asia
By: Sidney Cheung, Chee-Beng Tan
Publisher: Taylor & Francis Ltd
No Review Yet
₹3,792
Binding:
Digital (delivered electronically)
Release:
11 Jun 2007
Language:
English
Out of Stock
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9.
The Globalisation of Chinese Food
The Globalisation of Chinese Food
By: Sidney Cheung, David Y. H. Wu
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,962
Binding:
Digital (delivered electronically)
Release:
08 Apr 2014
Language:
English
Out of Stock
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10.
Globalization of Chinese Food
Globalization of Chinese Food
By: Sidney Cheung, David Y. H. Wu
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,323
Binding:
Digital (delivered electronically)
Release:
12 Nov 2012
Language:
English
Out of Stock
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11.
Globalization of Chinese Food
Globalization of Chinese Food
By: Sidney Cheung, David Y. H. Wu
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,004
Binding:
Digital (delivered electronically)
Release:
12 Nov 2012
Language:
English
Out of Stock
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12.
Food and Foodways in Asia
Food and Foodways in Asia
By: Sidney Cheung, Chee-Beng Tan
Publisher: Taylor & Francis Group
No Review Yet
₹0
Binding:
Digital (delivered electronically)
Release:
16 May 2007
Out of Stock
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13.
Food and Foodways in Asia
Food and Foodways in Asia
By: Sidney Cheung
Publisher: Taylor & Francis Ltd
No Review Yet
₹2,878
Binding:
Digital (delivered electronically)
Release:
11 May 2007
Language:
English
Out of Stock
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14.
Globalization of Chinese Food
Globalization of Chinese Food
By: Sidney Cheung, David Y. H. Wu
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,323
Binding:
Digital (delivered electronically)
Release:
12 Nov 2012
Language:
English
Out of Stock
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15.
Food and Foodways in Asia: Resource, Tradition and Cooking
Food and Foodways in Asia: Resource, Tradition and Cooking
By: Sidney Cheung, Chee-Beng Tan
Publisher: Taylor & Francis Group
No Review Yet
₹0
Binding:
Digital (delivered electronically)
Release:
01 Jan 2007
Out of Stock
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