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1.
Physikalische und technische Eigenschaften von Magermilch5 % NR
Physikalische und technische Eigenschaften von Magermilch
By: Aravind Thyarla, Geetesh Sinha, A K Agrawal
Publisher: Verlag Unser Wissen
No Review Yet
₹3,276
₹3,112
Binding:
Paperback
Release:
06 Nov 2022
Language:
German
Out of Stock
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2.
Caractéristiques physiques et techniques du lait écrémé5 % NR
Caractéristiques physiques et techniques du lait écrémé
By: Aravind Thyarla, Geetesh Sinha, A K Agrawal
Publisher: Editions Notre Savoir
No Review Yet
₹3,276
₹3,112
Binding:
Paperback
Release:
06 Nov 2022
Language:
French
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3.
Características físicas e de engenharia do leite desnatado5 % NR
Características físicas e de engenharia do leite desnatado
By: Aravind Thyarla, Geetesh Sinha, A K Agrawal
Publisher: Edicoes Nosso Conhecimento
No Review Yet
₹3,276
₹3,112
Binding:
Paperback
Release:
06 Nov 2022
Language:
Portuguese
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4.
Caratteristiche fisiche e tecniche del latte scremato5 % NR
Caratteristiche fisiche e tecniche del latte scremato
By: Aravind Thyarla, Geetesh Sinha, A K Agrawal
Publisher: Edizioni Sapienza
No Review Yet
₹3,276
₹3,112
Binding:
Paperback
Release:
06 Nov 2022
Language:
Italian
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5.
Manually Operated Tamarind Briquetting MachineNR
Manually Operated Tamarind Briquetting Machine
By: Patel Sadanand, Sinha Geetesh, Sinha Jitendra
Publisher: Lap Lambert Academic Publishing
No Review Yet
₹2,983
Binding:
Paperback
Release:
01 Jan 2014
Language:
English
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