Sylvia ComptonSylvia Compton is an Integrative holistic nutritionist, chef consultant, recipe creator, and a wellness expert based in New York. She is the author of the first American Keto Cookbook. She currently works alongside leading and progressive naturopaths chiropractors, acupuncturists, and local doctors. The author believes that you are what you eat (her favorite motto). Her approach to wellness stems from her passion to help others not be scared of food because food should taste good. She loves teaching people how to live a healthier life and shares her passions in all her cookbooks. Read More Read Less