T Boekhout

T BoekhoutTeun Boekhout works at the distinguished Centraalbureau voor Schimmelcultures (CBS) in The Netherlands, noted for its work on yeasts. Dr Boekhout is editor of The yeasts: a taxonomic study, the standard work in its field.

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1.
Yeasts In Food Beneficial And Detrimental Aspects39 %
Publisher: Elsevier
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₹4,995
₹3,047
Release:
2014
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2.
Yeasts in Food46 %
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₹26,347
₹14,227
Binding:
Hardback
Release:
07 May 2003
Language:
English
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3.
Yeasts of the World14 % NR
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₹6,489
Binding:
CD-ROM
Release:
/07/2001
Language:
English
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