Vani Bhatia

Vani Bhatia

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1.
Sviluppo e applicazione di un ingrediente alimentare testurizzato13 % NR
Publisher: Edizioni Sapienza
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₹4,459
₹3,879
Binding:
Paperback
Release:
30 Jun 2024
Language:
Italian
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2.
Dynamique des protéines du lait13 % NR
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₹4,459
₹3,879
Binding:
Paperback
Release:
28 Sep 2024
Language:
French
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3.
Desenvolvimento e aplicação de ingredientes alimentares texturizados13 % NR
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₹4,459
₹3,879
Binding:
Paperback
Release:
30 Jun 2024
Language:
Portuguese
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4.
Développement et application d'un ingrédient alimentaire texturé13 % NR
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₹4,459
₹3,879
Binding:
Paperback
Release:
30 Jun 2024
Language:
French
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5.
Entwicklung und Anwendung von texturierten Lebensmittelzutaten13 % NR
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₹4,459
₹3,879
Binding:
Paperback
Release:
30 Jun 2024
Language:
German
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6.
Dinâmica das proteínas do leite13 % NR
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₹4,459
₹3,879
Binding:
Paperback
Release:
28 Sep 2024
Language:
Portuguese
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7.
Dinamica delle proteine del latte13 % NR
Publisher: Edizioni Sapienza
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₹4,459
₹3,879
Binding:
Paperback
Release:
28 Sep 2024
Language:
Italian
International Edition
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8.
Dynamik der Milchproteine13 % NR
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₹4,459
₹3,879
Binding:
Paperback
Release:
28 Sep 2024
Language:
German
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9.
Milk Protein Dynamics5 % NR
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₹4,136
₹3,929
Binding:
Paperback
Release:
12 Apr 2024
Language:
English
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10.
Development and application of texturized food ingredient5 % NR
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₹4,136
₹3,929
Binding:
Paperback
Release:
22 Apr 2024
Language:
English
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