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1.
Vibration Cooking29 % POD/NR
Vibration Cooking
By: Psyche Williams-Forson, Vertamae Smart-Grosvenor
Publisher: University of Georgia Press
No Review Yet
₹2,649
₹1,881
Binding:
Paperback
Release:
15 Apr 2011
Language:
English
International Edition
Ships within 10-12 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
The Soul of Southern Cooking24 % NR
The Soul of Southern Cooking
By: Eugene Ham, Vertamae Smart-Grosvenor, Kathy Starr, Roberta Miller
Publisher: University of Georgia Press
No Review Yet
₹1,734
₹1,318
Binding:
Paperback
Release:
01 Sep 2001
Language:
English
International Edition
Ships within 10-12 Days Explain..
Free Shipping in India and low cost Worldwide.
3.
Thursdays and Every Other Sunday Off26 % NR
Thursdays and Every Other Sunday Off
By: Premilla Nadasen, Vertamae Smart-Grosvenor
Publisher: University of Minnesota Press
No Review Yet
₹1,624
₹1,202
Binding:
Paperback
Release:
18 Dec 2018
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
4.
Vertamae Cooks in the Americas' Family Kitchen
Vertamae Cooks in the Americas' Family Kitchen
By: Vertamae Smart-Grosvenor
Publisher: Kqed Books
No Review Yet
₹1,688
Binding:
Paperback
Release:
01 Nov 1996
Language:
English
Out of Stock
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5.
Vertamae Cooks Again
Vertamae Cooks Again
By: Vertamae Smart-Grosvenor
Publisher: Bay Books & Tapes
No Review Yet
₹1,773
Binding:
Paperback
Release:
01 Aug 1999
Language:
English
Out of Stock
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6.
Vibration Cooking
Vibration Cooking
By: Vertamae Smart-Grosvenor
Publisher: Random House USA Inc
No Review Yet
₹756
Binding:
Paperback
Release:
28 Jan 1992
Language:
English
Out of Stock
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