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Vito Verardo

Vito Verardo

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Bioactive Components in Fermented Foods and Food By-Products22 % POD/NR
Bioactive Components in Fermented Foods and Food By-Products
By: Ana María Gomez-Caravaca, Giulia Tabanelli, Vito Verardo
Publisher: Mdpi AG
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₹4,656
₹3,632
Binding:
Hardback
Release:
22 May 2020
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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