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Cook Like a North Carolina Native

Cook Like a North Carolina Native

          
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About the Book

Master the Fundamentals of North Carolina cooking. Southern cooking is all about flavor and family. This cook book gives you the BEST 5 recipes from North Carolina so you don't have to wade through hundreds of recipes you'll never actually cook. North Carolina barbecue is justly famed for its sweet and tangy delights, with a hint of spice and a healthy helping of Old Bay. And of course, there are the seafood boils! With Cook North Carolina Like a Native: North Carolina's 5 Top Meals and Their Recipes, you'll learn variations on 5 signature classics from this rich and delicious culinary tradition. Cook North Carolina Like a Native uses easy, straightforward recipes that anyone can make, featuring: Barbecued Pulled Pork Sandwiches-Eastern and Western Styles North Carolina's Legendary Whole Roasted Pig Barbecued Ribs Spicy Boiled Peanuts Crab Boil Low Country Boil And more! Cook North Carolina Like a Native also includes: A history of North Carolina food Color photographs of each recipe Time estimates for easier planning Grab Cook North Carolina Like a Native today, and start savoring some sweet barbecue!
About the Author: I'm a technology writer and all around techie. My first book was about computing networks and how to make them work around the world. I write articles for technology companies as a freelance author. My current books include a variety of topics but most importantly I attempt to present my readers with information they can use in their everyday lives. Check out my series "How to Cook Like a Native" that gives you the 5 most loved foods in each state along with specific recipes for each, side dishes, and some history about the foods and the state. I guarantee each book will make you drool and have you ready to try them all in your own kitchen. Thanks for looking me up and I hope you enjoy your reads.


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Product Details
  • ISBN-13: 9781517145705
  • Publisher: Createspace Independent Publishing Platform
  • Publisher Imprint: Createspace Independent Publishing Platform
  • Depth: 3
  • Language: English
  • Returnable: N
  • Spine Width: 4 mm
  • Weight: 109 gr
  • ISBN-10: 1517145708
  • Publisher Date: 27 Aug 2015
  • Binding: Paperback
  • Height: 229 mm
  • No of Pages: 52
  • Series Title: English
  • Sub Title: The Best Southern Cooking Recipes - North Carolina's 5 Top Meals and Their Recipes
  • Width: 152 mm


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