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Dietas: Edulcorante Artificial, Crudiveganismo, Alimentacion Macrobiotica, Dieta, Regimen Alimenticio, Dieta Cetogenica, Dieta Montignac(Spanish)

Dietas: Edulcorante Artificial, Crudiveganismo, Alimentacion Macrobiotica, Dieta, Regimen Alimenticio, Dieta Cetogenica, Dieta Montignac(Spanish)

          
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About the Book

Fuente: Wikipedia. Paginas: 27. Capitulos: Edulcorante artificial, Crudiveganismo, Alimentacion macrobiotica, Dieta, Regimen alimenticio, Dieta cetogenica, Dieta Montignac, Dieta Atkins, Gastronomia budista, Dieta mediterranea, Efecto yo-yo, Slow Food, Frugivorismo, Dieta de bajo indice glucemico, Crudivoro, Pescetarianismo, Adelgazamiento, Dieta paleolitica, Banda gastrica virtual, Dieta alta en fibra, Azucar edulcorante, Dieta dukan, Dia Internacional Sin Dietas, Dieta blanda, Ovolactovegetarianismo. Extracto: Un sustituto del azucar o edulcorante es un aditivo para los alimentos que duplica el efecto del azucar, pero que usualmente tiene menos energia. Algunos extractos del azucar son naturales y algunos son sinteticos. Aquellos que no son naturales en general son conocidos como edulcorantes artificiales. Una clase importante de sustitutos del azucar son conocidos como edulcorantes de alta intensidad. Estos tienen una dulzura varias veces a la del azucar comun de mesa. Como resultado, mucho menos edulcorante es requerido y la contribucion y energia es a menudo insignificante. La sensacion de dulzor causada por estos componentes es a veces notablemente diferente de la sacarosa, de manera que frecuentemente estos son usados con mezclas complejas que alcanzan una sensacion de dulzor mas natural. Si la sacarosa (u otro azucar) reemplazado ha contribuido a la textura del producto, entonces frecuentemente tambien se necesita un agente de relleno. Esto puede ser visto en bebidas suaves etiquetadas como "dieteticas" o "light," las cuales contienen edulcorantes artificiales y frecuentemente tienen una sensacion al paladar notablemente diferente, o en los sustitutos del azucar de mesa, que mezclan maltodextrinas como un edulcorante intenso para alcanzar una sensacion de textura satisfactoria. En los Estados Unidos, han sido aprobados para su uso cinco sustitutos del azucar intensamente dulces. Estos son la sacarina, el aspartamo, la sucralosa, el neotame y el acesulfam...


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Product Details
  • ISBN-13: 9781231378427
  • Publisher: Books LLC, Wiki Series
  • Publisher Imprint: Books LLC, Wiki Series
  • Height: 246 mm
  • No of Pages: 28
  • Series Title: Spanish
  • Sub Title: Edulcorante Artificial, Crudiveganismo, Alimentacion Macrobiotica, Dieta, Regimen Alimenticio, Dieta Cetogenica, Dieta Montignac
  • Width: 189 mm
  • ISBN-10: 1231378425
  • Publisher Date: 28 May 2011
  • Binding: Paperback
  • Language: Spanish
  • Returnable: N
  • Spine Width: 2 mm
  • Weight: 68 gr


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