Mark Bittman's Kitchen Express POD/NR

Mark Bittman's Kitchen Express

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About the Book
Award-winning cookbook author and popular New York Times columnist Mark Bittman offers 404 quick, easy seasonal recipes, now in paperback.

DO YOU HAVE 20 MINUTES TO MAKE A GREAT MEAL?

In Mark Bittman's Kitchen Express, "America's foremost home cook" (New York Observer) presents more than 400 incredibly fast and easy recipes tailored to each season and presented in a simple, straightforward style. Bittman's recipe sketches are the ideal mix of inspiration and instruction: everything a home cook needs to prepare a delicious, healthful, and cost-conscious repertoire of meals for any season and any time of day. And since they're written with an eye for speed and flexibility, you can be cooking on a moment's notice--just check the pantry or fridge and away you go. With Bittman's trusted voice leading you, you'll be in and out of your kitchen in 20 minutes or less. Bittman also includes a guide to the foods you'll want on hand to cook the Kitchen Express way as well as suggestions for seasonal menus and lists of recipes for specific uses, like brown-bag lunches or the best dishes for reheating. You may never order takeout again!

Book Details
ISBN-13: 9781416575672
Publisher: Simon & Schuster
Publisher Imprint: Simon & Schuster
Depth: 19
Height: 233 mm
No of Pages: 233
Series Title: English
Sub Title: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less
Width: 189 mm
ISBN-10: 1416575677
Publisher Date: 21 Jun 2011
Binding: Paperback
Edition: Reprint
Language: English
Returnable: Y
Spine Width: 15 mm
Weight: 499.4 gr
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