The Materials Of Engineering: Iron And Steel, originally published in 1883, offers a detailed exploration of the properties, production, and applications of iron and steel during the late 19th century. Written by Robert Henry Thurston, a prominent mechanical engineer and professor, this book provides a comprehensive overview of the methods used to manufacture and test these crucial engineering materials.
The text covers a wide range of topics, including the chemical and physical characteristics of iron and steel, the processes involved in their production (such as smelting and refining), and the ways in which they were utilized in various engineering applications. It serves as a valuable historical record of the technological advancements and industrial practices of the era, offering insights into the challenges and innovations faced by engineers and manufacturers during a period of rapid industrial growth. This book is essential reading for historians of technology, engineers, and anyone interested in the historical development of materials science and engineering.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.