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Modelo Estratégico Para La Producción De Stevia En El Sector Primario Bajo Condiciones De Invernadero En La Sierra Norte Del Estado De Puebla

Modelo Estratégico Para La Producción De Stevia En El Sector Primario Bajo Condiciones De Invernadero En La Sierra Norte Del Estado De Puebla

          
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About the Book

Las organizaciones hoy en día tienen que competir a nivel regional, nacional e internacional dependiendo el ramo al que pertenezcan. Por tal razón, la organización tiene que buscar la manera de mejorar sus niveles de calidad y productividad para ser capaces de competir y alcanzar las metas planteadas. La problemática que actualmente tienen los productores de la zona de la Sierra Norte de Puebla deriva de que estos mismos son los menos favorecidos para la mejora en cuanto a su posición competitiva ya que la gran mayoría de ellos produce jitomate y no innovan su sistema de producción. Así mismo cabe resaltar que el aprendizaje de los mencionados productores es autodidacta, lo que ha derivado en malas prácticas con un gran impacto en los productores y en los empleados. Ante tales circunstancias, se hacen indispensables nuevas estrategias y modelos que permitan a los productores mejorar sus procesos con recursos humanos especializados, acceso a la tecnología, información, infraestructura y de manera primordial conocimiento para poder competir en un mercado globalizado. El objetivo de la presente investigación se enfoca en desarrollar un Modelo Estratégico para la producción del cultivo de Stevia bajo condiciones de invernadero en la Sierra Norte de Puebla, con el fin de favorecer el conocimiento de los productores de la región, contribuyendo a un incremento en su productividad y propiciando una cultura encaminada a la innovación. Uno de los principales resultados que se encontraron es que la planta de Stevia es un cultivo muy rentable pues la misma al presentar condiciones promisorias aguanta temperaturas bajas de -4 y altas de 40 en la zona de Zacatlán perteneciente a la Sierra Norte del Estado de Puebla, otro de los resultados en esta investigación son los métodos empleados para su experimentación.


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Product Details
  • ISBN-13: 9781506547091
  • Publisher: Palibrio
  • Binding: Paperback
  • Language: Spanish
  • Returnable: N
  • Weight: 341 gr
  • ISBN-10: 1506547095
  • Publisher Date: 16 Mar 2022
  • Height: 229 mm
  • No of Pages: 250
  • Spine Width: 13 mm
  • Width: 152 mm


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Modelo Estratégico Para La Producción De Stevia En El Sector Primario Bajo Condiciones De Invernadero En La Sierra Norte Del Estado De Puebla
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