Tasting India

Tasting India

About the Book
*Winner--International Cookbook of the Year, International Association of Culinary Professionals, New York
*Best Culinary Travel Book--IACP Awards, New York
*Best Illustrated Book--Australian Book Industry Awards

Journey through modern India with celebrated chef Christine Manfield and discover the food, spices, and culture of this diverse country with this beautifully illustrated cookbook.

"This is my story of India, a story gathered across many visits, connecting with people in various walks of life. The recipes I've collected along the way reflect the stories of countless mothers, grandmothers, daughters, sons of daughters, brothers, sisters and aunts, as told to me during my travels."

Tasting India is a gastronomic odyssey through home kitchens, crowded alleyways, fine restaurants, and street carts to explore the masterful, complex, and vibrant tapestry of Indian cuisine. Along the way, this captivating country comes alive as Christine Manfield describes its food, landscape, culture, and traditions with her trademark passion, curiosity and expertise. This award-winning cookbook has been fully revised and includes three new chapters on Punjab, Gujarat and Hyderabad--plus Christine's insider tips on where to sleep, eat, and shop throughout India.

Book Details
ISBN-13: 9781925791310
Publisher: Simon & Schuster (Australia)
Publisher Imprint: Simon & Schuster (Australia)
Height: 277 mm
No of Pages: 400
Spine Width: 33 mm
Width: 216 mm
ISBN-10: 1925791319
Publisher Date: 05 Feb 2019
Binding: Paperback
Language: English
Returnable: Y
Weight: 1544 gr
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