About the Book
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Pages: 65. Chapters: Lisa Simpson, Veganism, Ovo-lacto vegetarianism, Vegetarian cuisine, History of vegetarianism, In vitro meat, Vegetarian nutrition, Lisa the Vegetarian, Vegetarianism by country, Adolf Hitler's vegetarianism, Vegetarianism and Romanticism, Ethics of eating meat, Environmental vegetarianism, Meatless Monday, Romantic Period Vegetarianism, Sattvic diet, Carnism, Piper McLean, Juice fasting, Chinese Animal Protection Network, The Earth Diet, Protein combining, Anonymous for Animal Rights, World Vegetarian Day, MimicCreme, Alkaline diet, Diet for a Small Planet, I'm not lovin' it, Veggie Pride, Semi-vegetarianism, Rice milk, Leaf protein concentrate, Steer Madness, Vegetarian week, Ovo vegetarianism, Plant cream, Economic vegetarianism, Supercharge Me, Hemp milk, Marwari Bhojnalaya, Vegetarian soap. Excerpt: Vegetarianism encompasses the practice of following plant-based diets (fruits, vegetables, etc.), with or without the inclusion of dairy products or eggs, and with the exclusion of meat (red meat, poultry, and seafood). Abstention from by-products of animal slaughter, such as animal-derived rennet and gelatin, may also be practiced. Vegetarianism can be adopted for different reasons: In addition to ethical reasons, some reasons for vegetarianism include health, religious, political, environmental, cultural, aesthetic or economic, and there are varieties of the diet: An ovo-vegetarian diet includes eggs but not dairy products, a lacto-vegetarian diet includes dairy products but not eggs, and an ovo-lacto vegetarian diet includes both eggs and dairy products. A vegan (or strict vegetarian) diet excludes all animal products, such as eggs, dairy, and honey. Various foods or treats, such as cake, chocolate, chips, gum, marshmallows and gummy candies, often contain unfamiliar animal ingredients, and may especially be a co...
