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Amir Mortazavian

Amir MortazavianAmir Mortazavian is Professor of Dairy Science and Technology in Shahid Beheshti University of Medical Sciences where he researches the development of probiotics and prebiotics dairy foods, with the application of technologies, such as microencapsulaion. Read More Read Less

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1.
Dairy Foods45 %
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₹18,700
₹10,285
Binding:
Hardback
Release:
23 Sep 2021
Language:
English
Available
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2.
Probiotics and Prebiotics in Foods45 %
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₹16,363
₹9,000
Binding:
Paperback
Release:
26 Mar 2021
Language:
English
Available
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3.
Effects of Healthful Bioactive Compounds on the Gastrointestinal Tract25 %
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₹26,111
₹19,583
Binding:
Hardback
Release:
13 May 2022
Language:
English
Available
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4.
Evaluating Oral Probiotics and Prebiotics
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₹13,048
Binding:
Paperback
Release:
01 May 2026
Language:
English
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5.
In Vitro Functionality of Probiotics in Foods22 % NR
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₹24,887
₹19,412
Binding:
Hardback
Release:
30 Nov 2021
Language:
English
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