Charis Galanakis

Charis GalanakisCharis M. Galanakis is a multidisciplinary scientist in agricultural sciences as well as food and environmental science, technology, and sustainability, with experience in both industry and academia. He is the research and innovation director of Galaakis Laboratories in Chania, Greece, an adjunct professor of King Saud University in Riyadh, Saudi Arabia, and the director of Food Waste Recovery Group (SIG5) of ISEKI Food Association in Vienna, Austria. He pioneered the new discipline of food waste recovery and has established the most prominent innovation network in the field. He also serves as a senior consultant for the food industry and expert evaluator for international and regional funded programs and proposals. He is an editorial board member of Food and Bioproducts Processing, Food Research International, and Foods, has edited over 45 books, and has published hundreds of research articles, reviews, monographs, chapters, and conference proceedings. Read More Read Less

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Trends in Sustainable Chocolate Production37 %
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26 Feb 2023
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The Age of Clean Label Foods37 %
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21 Jun 2023
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Biodiversity, Functional Ecosystems and Sustainable Food Production37 %
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27 Oct 2023
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Biodiversity, Functional Ecosystems and Sustainable Food Production37 %
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13 Oct 2022
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Environment and Climate-Smart Food Production37 %
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11 Nov 2022
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Trends in Sustainable Chocolate Production37 %
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Food Bioactives and Health37 %
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18 May 2021
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Environment and Climate-smart Food Production37 %
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10 Jun 2021
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Innovative Food Analysis38 %
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Age of Clean Label Foods10 % NR
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07 Jun 2022
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Food Bioactives and Health5 % NR
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16 Feb 2022
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