chi tang ho author - Books - 24x7 online bookstore Bookswagon.com

63 results found

Sort By:

37 %

Process-Induced Chemical Changes in Food

By: Chi-Tang Ho, Fereidoon Shahidi, Nguyen Van Chuyen

Publisher: Springer-Verlag New York Inc.

No Review Yet

₹16,274

₹10,253

Binding:	Paperback
Release:	29 Jun 2013
Language:	English

Available

Ships within 14-16 Days Explain..

POD/NR

Functional Foods of the East

By: Chi-Tang Ho, Fereidoon Shahidi, John Shi

Publisher: Taylor & Francis Ltd

No Review Yet

₹8,499

Binding:	Paperback
Release:	19 Sep 2019
Language:	English

International Edition

Ships within 14-16 Days Explain..

Free Shipping in India and low cost Worldwide.

Nutrition, Functional and Sensory Properties of Foods

By: Chi-Tang Ho, Cynthia Mussinan, Ellene Tratras Contis, Fereidoon Shahidi

Publisher: Royal Society of Chemistry

No Review Yet

₹4,928

Binding:	Hardback
Release:	13 Mar 2013
Language:	English

Available

Ships within 1-2 Days Explain..

Recent Advances in Food and Flavor Chemistry

By: Chi-Tang Ho, Cynthia Mussinan, Ellene Tratras Contis, Fereidoon Shahidi

Publisher: Royal Society of Chemistry

No Review Yet

₹6,849

Binding:	Hardback
Release:	21 Apr 2010
Language:	English

Available

Ships within 8-10 Days Explain..

38 %

Dietary Supplements with Antioxidant Activity

By: Chi-Tang Ho, Cesarettin Alasalvar, Fereidoon Shahidi

Publisher: Royal Society of Chemistry

No Review Yet

₹22,554

₹13,983

Binding:	Hardback
Release:	09 Jun 2023
Language:	English

Available

Ships within 1-2 Days Explain..

49 %

Tea and Tea Products

By: Chi-Tang Ho, Jen-Kun Lin, Fereidoon Shahidi

Publisher: Taylor & Francis Inc

No Review Yet

₹27,720

₹14,137

Binding:	Hardback
Release:	09 Jul 2008
Language:	English

Available

Ships within 14-16 Days Explain..

48 %

Asian Functional Foods

By: Chi-Tang Ho, Fereidoon Shahidi, John Shi

Publisher: Taylor & Francis Ltd

No Review Yet

₹8,567

₹4,455

Binding:	Paperback
Release:	19 Sep 2019
Language:	English

Available

Ships within 14-16 Days Explain..

Functional Food and Health

By: Chi-Tang Ho, Kazuki Kanzava, Fereidon Shahidi, Takayuki Shibamoto

Publisher: Oxford University Press Inc

No Review Yet

₹3,292

Binding:	Hardback
Release:	25 Sep 2008
Language:	English

Available

Ships within 1-2 Days Explain..

59 %

Dietary Supplements

By: Chi-Tang Ho, Frereidoon Shahidi, Yu Shao, James E Simon

Publisher: Oxford University Press Inc

No Review Yet

₹8,190

₹3,358

Binding:	Hardback
Release:	17 Jul 2008
Language:	English

Available

Ships within 1-2 Days Explain..

10.

Food Flavor and Chemistry

By: Chi-Tang Ho, Cynthia Mussinan, Ellene Tratras Contis, Fereidoon Shahidi, Arthur M Spanier

No Review Yet

₹6,849

Binding:	Hardback
Language:	English

Available

Ships within 8-10 Days Explain..

11.

Asian Functional Foods

By: Chi-Tang Ho, Fereidoon Shahidi, John Shi

Publisher: Taylor & Francis Inc

No Review Yet

₹12,396

Binding:	Hardback
Release:	03 Mar 2005
Language:	English

Available

Ships within 8-10 Days Explain..

12.

54 %

Global Tea Science

By: Chi-Tang Ho, Anita Pandey, Liping Zhang, Xin Li, Ting Zhang

Publisher: Burleigh Dodds Science Publishing Limited

No Review Yet

₹22,680

₹10,433

Binding:	Hardback
Release:	20 Feb 2018
Language:	English

Available

Ships within 2-4 Days Explain..

13.

Phytochemicals and Phytopharmaceuticals

By: Chi-Tang Ho, Fereidoon Shahidi

Publisher: Aocs Press

No Review Yet

₹3,052

Binding:	Hardback
Release:	01 Dec 1999
Language:	English

Available

Ships within 8-10 Days Explain..

14.

Process-Induced Chemical Changes in Food

By: Chi-Tang Ho, Fereidoon Shahidi, Nguyen Van Chuyen

Publisher: Springer Science+Business Media

No Review Yet

₹7,458

Binding:	Hardback
Release:	30 Apr 1998
Language:	English

Available

Ships within 8-10 Days Explain..

15.

37 %

Flavor Chemistry of Ethnic Foods

By: Chi-Tang Ho, Fereidoon Shahidi

Publisher: Springer Science+Business Media

No Review Yet

₹19,529

₹12,303

Binding:	Hardback
Release:	30 Jun 1999
Language:	English

Available

Ships within 14-16 Days Explain..

16.

37 %

Flavor Chemistry of Ethnic Foods

By: Chi-Tang Ho, Fereidoon Shahidi

Publisher: Springer-Verlag New York Inc.

No Review Yet

₹19,529

₹12,303

Binding:	Paperback
Release:	05 Nov 2012
Language:	English

Available

Ships within 14-16 Days Explain..

17.

37 %

Quality of Fresh and Processed Foods

By: Chi-Tang Ho, Arthur M. Spanier, Terry Braggins, Fereidoon Shahidi

Publisher: Springer-Verlag New York Inc.

No Review Yet

₹24,954

₹15,721

Binding:	Paperback
Release:	13 Nov 2012
Language:	English

Available

Ships within 14-16 Days Explain..

18.

Quality of Fresh and Processed Foods

By: Chi-Tang Ho, Arthur M. Spanier, Terry Braggins, Fereidoon Shahidi

Publisher: Springer Science+Business Media

No Review Yet

₹11,427

Binding:	Hardback
Release:	31 Dec 2003
Language:	English

Available

Ships within 8-10 Days Explain..

19.

37 %

Quality Attributes of Muscle Foods

By: Youling L. Xiong, Chi-Tang Ho, Fereidoon Shahidi

Publisher: Springer Science+Business Media

No Review Yet

₹16,274

₹10,253

Binding:	Hardback
Release:	30 Jun 1999
Language:	English

Available

Ships within 14-16 Days Explain..

20.

37 %

Quality Attributes of Muscle Foods

By: Youling L. Xiong, Chi-Tang Ho, Fereidoon Shahidi

Publisher: Springer-Verlag New York Inc.

No Review Yet

₹16,274

₹10,253

Binding:	Paperback
Release:	05 Nov 2012
Language:	English

Available

Ships within 14-16 Days Explain..

Loading more results

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter