Fereidoon Shahidi

Fereidoon ShahidiProfessor Fereidoon Shahidi is a University Research Professor at the Memorial University of Newfoundland, Canada. He is highly respected for his research in such areas as marine products and functional foods.

78 results found
List viewGrid view
Sort By:
1.
Dietary Supplements with Antioxidant Activity49 %
No Review Yet
₹21,964
₹11,202
Binding:
Hardback
Release:
09 Jun 2023
Language:
English
Available
Ships within 2-4 Days Explain..
2.
Bailey's Industrial Oil and Fat Products, 7 Volume Set40 %
No Review Yet
₹1,61,890
₹97,134
Binding:
Hardback
Release:
02 Apr 2020
Language:
English
Available
Ships within 2-4 Days Explain..
3.
Encyclopedia of Food Chemistry45 %
No Review Yet
₹1,45,360
₹79,948
Binding:
SA
Release:
10 Jan 2019
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Nutrition, Functional and Sensory Properties of Foods
Available
Ships within 1-2 Days Explain..
5.
Handbook of Functional Beverages and Human Health
No Review Yet
₹17,055
Binding:
Hardback
Release:
09 Mar 2016
Language:
English
Available
Ships within 4-6 Days Explain..
6.
Recent Advances in Food and Flavor Chemistry
No Review Yet
₹6,708
Binding:
Hardback
Release:
21 Apr 2010
Language:
English
Available
Ships within 4-6 Days Explain..
7.
Seafoods37 % NR
No Review Yet
₹8,488
₹5,347
Binding:
Hardback
Release:
/07/1994
Language:
English
Available
Ships within 12-14 Days Explain..
8.
Canola and Rapeseed37 %
No Review Yet
₹8,488
₹5,347
Binding:
Hardback
Release:
/01/1991
Language:
English
Available
Ships within 12-14 Days Explain..
9.
Phenolics in Food and Nutraceuticals41 %
No Review Yet
₹30,675
₹18,098
Binding:
Hardback
Release:
29 Jul 2003
Language:
English
Available
Ships within 12-14 Days Explain..
10.
Seafoods: Chemistry, Processing Technology and Quality36 %
No Review Yet
₹5,307
₹3,396
Binding:
Paperback
Release:
20 Oct 2012
Language:
English
Available
Ships within 12-14 Days Explain..
11.
Canola and Rapeseed36 %
No Review Yet
₹5,307
₹3,396
Binding:
Paperback
Release:
01 Nov 2012
Language:
English
Available
Ships within 12-14 Days Explain..
12.
Flavor of Meat, Meat Products and Seafood37 %
Publisher: Chapman and Hall
No Review Yet
₹29,724
₹18,726
Binding:
Hardback
Release:
31 Jul 1998
Language:
English
Available
Ships within 12-14 Days Explain..
13.
Handbook of Antioxidants for Food Preservation45 %
No Review Yet
₹26,347
₹14,491
Binding:
Hardback
Release:
26 Feb 2015
Language:
English
Available
Ships within 12-14 Days Explain..
14.
Flavor of Meat and Meat Products37 %
No Review Yet
₹9,554
₹6,019
Binding:
Paperback
Release:
05 Nov 2012
Language:
English
Available
Ships within 12-14 Days Explain..
15.
Flavor of Meat and Meat Products37 % NR
Publisher: Chapman and Hall
No Review Yet
₹8,488
₹5,347
Binding:
Hardback
Release:
/07/1994
Language:
English
Available
Ships within 12-14 Days Explain..
16.
Biochemistry of Foods45 %
No Review Yet
₹11,352
₹6,244
Binding:
Paperback
Release:
19 Aug 2016
Language:
English
Available
Ships within 12-14 Days Explain..
17.
Biochemistry of Foods30 %
No Review Yet
₹11,352
₹7,946
Binding:
Hardback
Release:
08 Nov 2012
Language:
English
Available
Ships within 4-6 Days Explain..
18.
Olives and Olive Oil as Functional Foods49 %
No Review Yet
₹19,347
₹9,867
Binding:
Hardback
Release:
25 Aug 2017
Language:
English
Available
Ships within 2-4 Days Explain..
19.
Maximising the Value of Marine By-Products43 %
No Review Yet
₹26,347
₹15,018
Binding:
Hardback
Release:
30 Nov 2006
Language:
English
Available
Ships within 1-2 Days Explain..
20.
Marine Nutraceuticals and Functional Foods (Original Price £ 170.00) Hardcover – 1 January 201938 %
Available
Ships within 4-6 Days Explain..
loadingLoading more results
ASK VIDYA