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D.B. Hyslop

D.B. Hyslop

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1.
Math Concepts for Food Engineering48 % POD/NR
Math Concepts for Food Engineering
By: Robin K. Connelly, Richard W. Hartel , T.A. Howell Jr., D.B. Hyslop
Publisher: Taylor & Francis Inc
No Review Yet
₹5,643
₹2,934
Binding:
Paperback
Release:
17 Mar 2008
Language:
English
Available
Ships within 12-14 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Math Concepts for Food Engineering31 %
Math Concepts for Food Engineering
By: Robin K. Connelly, Richard W. Hartel , T.A. Howell Jr., D.B. Hyslop
Publisher: Taylor & Francis Ltd
No Review Yet
₹22,895
₹15,798
Binding:
Hardback
Release:
27 Jul 2017
Language:
English
Available
Ships within 12-14 Days Explain..
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