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Daryl Lund

Daryl Lund

17 results found
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1.
Handbook of Food Engineering
Handbook of Food Engineering
By: Cristina Sabliov, Daryl B. Lund, Dennis R. Heldman
Publisher: Taylor & Francis Inc
No Review Yet
₹14,948
Binding:
Hardback
Release:
23 Jan 2019
Language:
English
Available
Ships within 8-10 Days Explain..
2.
Traumatic Brain Injury
Traumatic Brain Injury
By: Daryl B. Lund, Robert P. Granacher Jr.
Publisher: Taylor & Francis Inc
No Review Yet
₹12,500
Binding:
Hardback
Release:
02 Mar 2015
Language:
English
Available
Ships within 8-10 Days Explain..
3.
Handbook of Food Engineering45 %
Handbook of Food Engineering
By: Cristina Sabliov, Daryl B. Lund, Dennis R. Heldman
Publisher: Taylor & Francis Inc
No Review Yet
₹27,720
₹15,246
Binding:
Hardback
Release:
06 Nov 2006
Language:
English
Available
Ships within 1-2 Days Explain..
4.
Physical Principles of Food Preservation5 % POD/NR
Physical Principles of Food Preservation
By: Marcus Karel, Daryl Lund
Publisher: Taylor & Francis Inc
No Review Yet
₹39,117
₹37,161
Binding:
Hardback
Release:
20 Jun 2003
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Traumatic Brain Injury
Traumatic Brain Injury
By: Daryl B. Lund, Robert P. Granacher Jr.
Publisher: Taylor & Francis Inc
No Review Yet
₹18,689
Binding:
Digital (delivered electronically)
Release:
02 Mar 2015
Language:
English
Out of Stock
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6.
Traumatic Brain Injury
Traumatic Brain Injury
By: Daryl B. Lund, Robert P. Granacher Jr.
Publisher: Taylor & Francis Ltd
No Review Yet
₹18,689
Binding:
Digital (delivered electronically)
Release:
02 Mar 2015
Language:
English
Out of Stock
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7.
Physical Principles of Food Preservation
Physical Principles of Food Preservation
By: Marcus Karel, Daryl Lund
Publisher: Taylor & Francis Ltd
No Review Yet
₹21,880
Binding:
Digital (delivered electronically)
Release:
20 Jun 2003
Language:
English
Out of Stock
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8.
Physical Principles of Food Preservation
Physical Principles of Food Preservation
By: Marcus Karel, Daryl Lund
Publisher: Taylor & Francis Ltd
No Review Yet
₹30,925
Binding:
Digital (delivered electronically)
Release:
20 Jun 2003
Language:
English
Out of Stock
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9.
Physical Principles of Food Preservation
Physical Principles of Food Preservation
By: Marcus Karel, Daryl Lund
Publisher: Taylor & Francis Ltd
No Review Yet
₹21,880
Binding:
Digital (delivered electronically)
Release:
20 Jun 2003
Language:
English
Out of Stock
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10.
Physical Principles of Food Preservation
Physical Principles of Food Preservation
By: Marcus Karel, Daryl Lund
Publisher: Taylor & Francis Inc
No Review Yet
₹13,986
Binding:
Digital (delivered electronically)
Release:
20 Jun 2003
Language:
English
Out of Stock
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11.
Handbook of Food Engineering
Handbook of Food Engineering
By: Cristina Sabliov, Daryl B. Lund, Dennis R. Heldman
Publisher: Taylor & Francis Ltd
No Review Yet
₹27,732
Binding:
Digital (delivered electronically)
Release:
19 Dec 2018
Language:
English
Out of Stock
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12.
Handbook of Food Engineering, Third Edition
Handbook of Food Engineering, Third Edition
By: Christina Sabliov, Daryl B. Lund, Dennis R. Heldman
Publisher: Taylor & Francis Inc
No Review Yet
₹22,945
Binding:
Digital (delivered electronically)
Release:
15 Sep 2018
Language:
English
Out of Stock
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13.
Handbook of Food Engineering
Handbook of Food Engineering
By: Cristina Sabliov, Daryl B. Lund, Dennis R. Heldman
Publisher: Taylor & Francis Inc
No Review Yet
₹18,837
Binding:
Digital (delivered electronically)
Release:
06 Nov 2006
Language:
English
Out of Stock
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14.
Handbook of Food Engineering
Handbook of Food Engineering
By: Cristina Sabliov, Daryl B. Lund, Dennis R. Heldman
Publisher: Taylor & Francis Ltd
No Review Yet
₹27,732
Binding:
Digital (delivered electronically)
Release:
19 Dec 2018
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
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