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F Xavier Medina

F Xavier MedinaF. Xavier Medina is Senior Researcher in the Department of Mediterranean Cultures at the European Institute of the Mediterranean, Barcelona, Spain. He is also the president of the Spanish section of the International Commission on the Anthropoogy of Food and the general editor of the journal Anthropology of Food. Read More Read Less

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1.
Food Culture in Spain1 % POD/NR
Food Culture in Spain
By: F. Xavier Medina Ph.D.
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹6,150
₹6,089
Binding:
Hardback
Release:
30 Jan 2005
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Food, Gastronomy, Sustainability, and Social and Cultural Development45 %
Food, Gastronomy, Sustainability, and Social and Cultural Development
By: F. Xavier Medina, David Conde, Lorenzo Mariano
Publisher: Elsevier Science & Technology
No Review Yet
₹14,025
₹7,714
Binding:
Paperback
Release:
23 May 2023
Language:
English
Available
Ships within 16-18 Days Explain..
3.
Public Awareness of Food Products, Preferences and Practices18 % NR
Public Awareness of Food Products, Preferences and Practices
By: Nela Filimon, F Xavier Medina, Francesc Fusté-Forné
Publisher: Mdpi AG
No Review Yet
₹8,137
₹6,672
Binding:
Hardback
Release:
14 Aug 2023
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
4.
Food Cultures of Spain
Food Cultures of Spain
By: F. Xavier Medina
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹5,336
Binding:
Digital (delivered electronically)
Release:
16 Apr 2026
Language:
English
Out of Stock
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5.
Food Cultures of Spain
Food Cultures of Spain
By: F. Xavier Medina
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹5,336
Binding:
Digital (delivered electronically)
Release:
16 Apr 2026
Language:
English
Out of Stock
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6.
Popular ayer, foodie hoy. Sabor, comida, clase y distincion en el siglo XXI (Spanish Edition)
Popular ayer, foodie hoy. Sabor, comida, clase y distincion en el siglo XXI (Spanish Edition)
By: Conde Caballero, David, Mariano Juarez, Lorenzo, Medina, F. Xavier, Rivero Jimenez, Borja
Publisher: Aula Magna Proyecto clave McGraw Hill
No Review Yet
₹247
Binding:
Paperback
Release:
3/6/2024
Language:
Spanish
Out of Stock
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7.
Gastronomia, cultura y sostenibilidad. Etnografias contemporaneas.
Gastronomia, cultura y sostenibilidad. Etnografias contemporaneas.
By: Medina, F. Xavier, Conde, David, Mariano, Lorenzo
Publisher: Icaria Editorial
No Review Yet
₹247
Binding:
Paperback
Release:
1/20/2022
Language:
Galician
Out of Stock
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8.
Food Culture in Spain
Food Culture in Spain
By: F. Xavier Medina
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹4,761
Binding:
Digital (delivered electronically)
Release:
30 Jan 2005
Language:
English
Out of Stock
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9.
Food Culture in Spain
Food Culture in Spain
By: F. Xavier Medina
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹4,761
Binding:
Digital (delivered electronically)
Release:
30 Jan 2005
Language:
English
Out of Stock
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10.
Los Otros Vascos: Las Migraciones Vascas En El Siglo XX
Los Otros Vascos: Las Migraciones Vascas En El Siglo XX
By: MEDINA, F. XAVIER (COMP.)
Publisher: Editorial Fundamentos
No Review Yet
₹247
Binding:
Paperback
Release:
1/1/1997
Language:
English
Out of Stock
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