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Jagmohan Negi

Jagmohan Negi

Jagmohan Negi is a prolific Indian author and academic specializing in tourism, hospitality, hotel management, travel operations, and food & beverage law. His books are widely used in hotel‑management institutes, tourism programs, and professionaltraining across India and abroad.

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1.
Professional Hotel Management21 %
No Review Yet
₹1,200
₹948
Binding:
Paperback
Release:
01 Jul 2014
Language:
English
Available
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2.
Hotels, Resorts and Restaurants34 %
No Review Yet
₹595
₹393
Binding:
Hardback
Release:
01 Sep 2008
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Travel Agency & Tour Operation: Concepts & Principles37 %
No Review Yet
₹1,495
₹942
Binding:
Hardcover
Release:
2006
Language:
English
Available
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4.
Air Travel Ticketing and Fare Construction37 %
No Review Yet
₹1,495
₹942
Binding:
Hardback
Release:
01 Oct 2009
Language:
English
Available
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5.
Hospitality Reception and Front Office21 %
No Review Yet
₹1,095
₹865
Binding:
Paperback
Release:
01 Dec 2013
Language:
English
Available
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6.
Food and Beverage Services15 %
No Review Yet
₹420
₹357
Binding:
Paperback
Release:
01 Dec 2013
Language:
English
Available
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7.
Tourist Guide and Tour Operation: Planning and Organising36 %
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₹995
₹637
Binding:
Hardcover
Release:
2004
Language:
English
Available
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8.
Adventure Tourism and Sports37 %
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₹1,650
₹1,040
Binding:
Hardback
Release:
01 Jan 2010
Language:
English
Available
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9.
Food and Beverage Law26 %
Publisher: Aman Publications
No Review Yet
₹450
₹333
Binding:
Hardback
Release:
01 Aug 2009
Language:
English
Available
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10.
Food and Beverage: Management and Cost Control37 %
No Review Yet
₹1,295
₹816
Binding:
Hardcover
Release:
2006
Language:
English
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11.
Hospitality marketing and managerial economics37 %
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12.
Food and Beverage Service: Skills Techniques Operation and Management36 %
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₹900
₹576
Binding:
Hardcover
Release:
2011
Language:
English
Available
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13.
Bar Operation and Management35 %
No Review Yet
₹650
₹423
Binding:
Hardcover
Release:
2011
Language:
English
Available
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14.
Handbook of Food Preparation and Culinary Art37 %
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₹2,250
₹1,418
Binding:
Hardback
Release:
24 Aug 2011
Language:
English
Available
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15.
Reception and Front Office Management: Procedure and Operation36 %
No Review Yet
₹900
₹576
Binding:
Hardcover
Release:
2011
Language:
English
Available
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16.
Communication Skills For Hospitality Management36 %
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₹995
₹637
Binding:
Hardcover
Release:
2012
Language:
English
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17.
Managing Hotels And Restaurants (Second Revised And Enlarged Edition)43 %
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₹2,475
₹1,411
Binding:
Hardcover
Language:
English
Available
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18.
Fundamentals of Culinary Art (Theory and Practice of Cooking)
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₹247
Binding:
Paperback
Release:
01 Dec 2013
Language:
English
Out of Stock
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19.
Food and Beverage Management and Control
No Review Yet
₹247
Binding:
Paperback
Release:
01 Jan 2018
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20.
Housekeeping
No Review Yet
₹247
Binding:
Paperback
Release:
01 Dec 2013
Language:
English
Out of Stock
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