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Ken (University of the Pacific, USA) Albala

Ken (University of the Pacific, USA) Albala

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1.
A Cultural History of Food in the Renaissance25 % NR
A Cultural History of Food in the Renaissance
By: Ken (University of the Pacific, USA) Albala, Ken (University of the Pacific USA) Albala
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹10,600
₹7,950
Binding:
Hardback
Release:
01 Jan 2012
International Edition
Ships within 12-14 Days Explain..
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2.
Beans23 % POD/NR
Beans
By: Ken Albala, Ken (University of the Pacific, USA) Albala
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹5,124
₹3,945
Binding:
Hardback
Release:
01 Sep 2007
Language:
English
Award Winner
2008 | IACP Crystal Whisk Award
International Edition
Ships within 12-14 Days Explain..
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Food in Early Modern EuropePOD/NR
Food in Early Modern Europe
By: Ken Albala, Ken (University of the Pacific, USA) Albala, Robert W Allen
Publisher: Greenwood
No Review Yet
₹6,240
Binding:
Hardback
Release:
28 Feb 2003
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
4.
Cooking in Europe, 1250-1650POD/NR
Cooking in Europe, 1250-1650
By: Ken Albala, Ken (University of the Pacific, USA) Albala
Publisher: Greenwood
No Review Yet
₹5,003
Binding:
Hardback
Release:
01 Jun 2006
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Cultural History of Food in the Renaissance7 % POD/NR
Cultural History of Food in the Renaissance
By: Ken Albala, Ken (University of the Pacific, USA) Albala
Publisher: Bloomsbury Academic
No Review Yet
₹3,608
₹3,355
Binding:
Paperback
Release:
19 Nov 2015
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
6.
Beans11 % POD/NR
Beans
By: Ken Albala, Ken (University of the Pacific, USA) Albala
Publisher: Bloomsbury Academic
No Review Yet
₹2,119
₹1,886
Binding:
Paperback
Release:
09 Mar 2017
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
7.
Food History Reader11 % POD/NR
Food History Reader
By: Ken Albala, Ken (University of the Pacific, USA) Albala
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹19,320
₹17,195
Binding:
Paperback
Release:
14 Aug 2014
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
8.
From Famine to Fast FoodPOD/NR
From Famine to Fast Food
By: Ken Albala, Ken (University of the Pacific, USA) Albala
Publisher: Greenwood
No Review Yet
₹4,112
Binding:
Hardback
Release:
12 May 2014
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
9.
Food Cultures of the World Encyclopedia [4 Volumes]NR
Food Cultures of the World Encyclopedia [4 Volumes]
By: Ken Albala, Ken (University of the Pacific, USA) Albala
Publisher: Greenwood
No Review Yet
₹37,749
Binding:
SA
Release:
25 May 2011
Language:
English
International Edition
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10.
Food History Reader26 % NR
Food History Reader
By: Ken Albala, Ken (University of the Pacific, USA) Albala
Publisher: Bloomsbury Academic
No Review Yet
₹4,364
₹3,229
Binding:
Paperback
Release:
14 Aug 2014
Language:
English
International Edition
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11.
Routledge International Handbook of Food Studies1 % NR
Routledge International Handbook of Food Studies
By: Ken Albala, Ken (University of the Pacific Communication Department, USA) Albala, Ken (University of the Pacific, Stockton, California, USA) Albala, Ken (University of the Pacific, Stockton, California, USA ESB, Univ of the Pacific, Stockton, CA, USA) Albala
Publisher: Routledge
No Review Yet
₹6,296
₹6,233
Binding:
Paperback
Release:
20 Dec 2013
Language:
English
International Edition
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12.
Routledge International Handbook of Food StudiesNR
Routledge International Handbook of Food Studies
By: Ken (EDT) Albala, Ken (University of the Pacific Communication Depar Albala, Ken (University of the Pacific Communication Department, USA) Albala, Ken (University of the Pacific, Stockton, California, USA) Albala, Ken (University of the Pacific, Stockton, California, USA ESB, Univ of the Pacific, Stockton, CA, USA) Albala
Publisher: Taylor & Francis Ltd
No Review Yet
₹22,663
Binding:
Hardback
Release:
16 Aug 2012
Language:
English
International Edition
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