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Krishnendu Ray

Krishnendu RayKrishnendu Ray is Professor of Food Studies in the Department of Nutrition and Food Studies, New York University and author of The Ethnic Restaurateur.

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1.
Curried CulturesPOD/NR
Curried Cultures
By: Krishnendu Ray, Tulasi Srinivas
Publisher: Aleph Book Company
No Review Yet
₹1,968
Binding:
Paperback
Release:
01 Oct 2017
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
The Ethnic Restaurateur3 % POD/NR
The Ethnic Restaurateur
By: Krishnendu Ray
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹17,955
₹17,416
Binding:
Hardback
Release:
11 Feb 2016
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
The Ethnic RestaurateurNR
The Ethnic Restaurateur
By: Krishnendu Ray
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹3,603
Binding:
Paperback
Release:
11 Feb 2016
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
4.
Practicing Food Studies38 %
Practicing Food Studies
By: Krishnendu Ray, Marion Nestle, Fabio Parasecoli, Amy Bentley
Publisher: New York University Press
No Review Yet
₹10,260
₹6,361
Binding:
Hardback
Release:
26 Mar 2024
Language:
English
Available
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5.
Practicing Food Studies35 %
Practicing Food Studies
By: Krishnendu Ray, Marion Nestle, Fabio Parasecoli, Amy Bentley
Publisher: New York University Press
No Review Yet
₹3,334
₹2,167
Binding:
Paperback
Release:
26 Mar 2024
Language:
English
Available
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6.
Resilient Kitchens22 %
Resilient Kitchens
By: Tien Nguyen, Krishnendu Ray, Reem Kassis, Bonnie Frumkin Morales, Philip Gleissner
Publisher: Rutgers University Press
No Review Yet
₹2,815
₹2,196
Binding:
Hardback
Release:
12 May 2023
Language:
English
Available
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7.
Curried Cultures29 %
Curried Cultures
By: Krishnendu Ray, Tulasi Srinivas
Publisher: University of California Press
No Review Yet
₹8,064
₹5,725
Binding:
Hardback
Release:
01 May 2012
Language:
English
Available
Ships within 14-16 Days Explain..
8.
Curried Cultures28 %
Curried Cultures
By: Krishnendu Ray, Tulasi Srinivas
Publisher: University of California Press
No Review Yet
₹3,840
₹2,765
Binding:
Paperback
Release:
01 May 2012
Language:
English
Available
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9.
Bharatbarser Itihas: Kristapurva 300 abdo theke kristiya 750 abdo (Bangla)
Bharatbarser Itihas: Kristapurva 300 abdo theke kristiya 750 abdo (Bangla)
By: Krishnendu Ray
Publisher: Orient Blackswan Pvt. Ltd.
No Review Yet
₹247
Binding:
UnknownBinding
Release:
12 Aug 2023
Language:
Bengali
Out of Stock
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10.
The Migrants Table22 %
The Migrants Table
By: Krishnendu Ray
Publisher: Temple University Press,U.S.
No Review Yet
₹2,820
₹2,200
Binding:
Paperback
Release:
16 Sep 2004
Language:
English
Out of Stock
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11.
Practicing Food Studies
Practicing Food Studies
By: Krishnendu Ray, Marion Nestle, Fabio Parasecoli, Amy Bentley
Publisher: New York University Press
No Review Yet
₹2,628
Binding:
Digital download
Release:
26 Mar 2024
Language:
English
Out of Stock
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12.
Curried Cultures
Curried Cultures
By: Krishnendu Ray, Tulasi Srinivas
Publisher: University of California Press
No Review Yet
₹3,049
Binding:
Digital (delivered electronically)
Release:
01 May 2012
Language:
English
Out of Stock
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13.
The Ethnic Restaurateur
The Ethnic Restaurateur
By: Krishnendu Ray
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹2,653
Binding:
Digital (delivered electronically)
Release:
11 Feb 2016
Language:
English
Out of Stock
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14.
The Ethnic Restaurateur
The Ethnic Restaurateur
By: Krishnendu Ray
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹2,653
Binding:
Digital (delivered electronically)
Release:
11 Feb 2016
Language:
English
Out of Stock
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15.
Resilient Kitchens
Resilient Kitchens
By: Tien Nguyen, Krishnendu Ray, Reem Kassis, Bonnie Frumkin Morales, Philip Gleissner
No Review Yet
₹2,408
Binding:
Digital download
Language:
English
Out of Stock
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16.
The Migrant's Table12 % NR
The Migrant's Table
By: Krishnendu Ray
Publisher: Temple University Press,U.S.
No Review Yet
₹5,320
₹4,695
Binding:
Hardback
Release:
01 Sep 2004
Language:
English
Out of Stock
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17.
Effect of Irrigation and Sulphur on Indian mustardPOD/NR
Effect of Irrigation and Sulphur on Indian mustard
By: Kajal Sengupta, Krishnendu Ray, Arun Krishna Pal
Publisher: Lap Lambert Academic Publishing
No Review Yet
₹4,048
Binding:
Paperback
Release:
05 Mar 2014
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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