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Peter J Atkins

Peter J Atkins

42 results found
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1.
Eating on the Move from the Eighteenth Century to the Present33 %
Eating on the Move from the Eighteenth Century to the Present
By: Peter J. Atkins, Stefano Magagnoli, Peter Scholliers, Rita d’Errico
Publisher: Taylor & Francis Ltd
No Review Yet
₹19,879
₹13,319
Binding:
Hardback
Release:
07 Jun 2023
Language:
English
Available
Ships within 14-16 Days Explain..
2.
Food and the City in Europe since 180048 %
Food and the City in Europe since 1800
By: Peter J. Atkins, Peter Lummel
Publisher: Taylor & Francis Ltd
No Review Yet
₹6,929
₹3,603
Binding:
Paperback
Release:
09 Sep 2016
Language:
English
Available
Ships within 14-16 Days Explain..
3.
The Rise of Obesity in Europe48 %
The Rise of Obesity in Europe
By: Derek J. Oddy, Peter J. Atkins
Publisher: Taylor & Francis Ltd
No Review Yet
₹6,929
₹3,603
Binding:
Paperback
Release:
09 Sep 2016
Language:
English
Available
Ships within 14-16 Days Explain..
4.
European Empires on a Plate32 %
European Empires on a Plate
By: Peter J. Atkins, Stefano Magagnoli, Peter Scholliers, Ilaria Berti
Publisher: Taylor & Francis Ltd
No Review Yet
₹19,879
₹13,518
Binding:
Hardback
Release:
29 Jun 2025
Language:
English
Available
Ships within 14-16 Days Explain..
5.
Eating on the Move from the Eighteenth Century to the Present30 %
Eating on the Move from the Eighteenth Century to the Present
By: Peter J. Atkins, Stefano Magagnoli, Peter Scholliers, Rita d’Errico
Publisher: Taylor & Francis Ltd
No Review Yet
₹5,386
₹3,770
Binding:
Paperback
Release:
18 Dec 2024
Language:
English
Available
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6.
Food History31 %
Food History
By: Martin Bruegel, Peter J. Atkins, Sylvie Vabre
Publisher: Taylor & Francis Ltd
No Review Yet
₹5,386
₹3,716
Binding:
Paperback
Release:
09 Jan 2023
Language:
English
Available
Ships within 14-16 Days Explain..
7.
Food History48 %
Food History
By: Martin Bruegel, Peter J. Atkins, Sylvie Vabre
Publisher: Taylor & Francis Ltd
No Review Yet
₹19,530
₹10,156
Binding:
Hardback
Release:
18 May 2021
Language:
English
Available
Ships within 14-16 Days Explain..
8.
Food and the City in Europe since 180049 %
Food and the City in Europe since 1800
By: Peter J. Atkins, Peter Lummel
Publisher: Taylor & Francis Ltd
No Review Yet
₹21,420
₹10,924
Binding:
Hardback
Release:
28 Jun 2007
Language:
English
Available
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9.
The Rise of Obesity in Europe49 %
The Rise of Obesity in Europe
By: Derek J. Oddy, Peter J. Atkins
Publisher: Taylor & Francis Ltd
No Review Yet
₹20,160
₹10,282
Binding:
Hardback
Release:
28 Sep 2009
Language:
English
Available
Ships within 14-16 Days Explain..
10.
Physikalische Chemie: Set aus Lehrbuch und ArbeitsbuchNR
Physikalische Chemie: Set aus Lehrbuch und Arbeitsbuch
By: Stephanie Smith, Peter W. Atkins, Julio De Paula, James J. Keeler, Peter Bolgar
Publisher: Wiley-VCH Verlag GmbH
No Review Yet
₹12,469
Binding:
Hardback
Release:
08 Jun 2022
Language:
German
International Edition
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Free Shipping in India and low cost Worldwide.
11.
Physikalische ChemieNR
Physikalische Chemie
By: Peter W. Atkins, Julio De Paula, James J. Keeler, Cord Hartmann
Publisher: Wiley-VCH Verlag GmbH
No Review Yet
₹9,490
Binding:
Hardback
Release:
20 Oct 2021
Language:
German
International Edition
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Free Shipping in India and low cost Worldwide.
12.
A History of UncertaintyPOD/NR
A History of Uncertainty
By: Peter J. Atkins
Publisher: Winchester University Press
No Review Yet
₹3,873
Binding:
Paperback
Release:
01 Nov 2016
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
13.
Exploring Mark's Gospel1 % POD/NR
Exploring Mark's Gospel
By: Leslie J. Francis, Peter Atkins
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹3,590
₹3,554
Binding:
Paperback
Release:
02 Jan 2003
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
14.
Exploring Luke's Gospel1 % POD/NR
Exploring Luke's Gospel
By: Leslie J. Francis, Peter Atkins
Publisher: Bloomsbury Publishing PLC
No Review Yet
₹3,590
₹3,554
Binding:
Paperback
Release:
01 Jan 2001
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
15.
Eating on the Move from the Eighteenth Century to the Present
Eating on the Move from the Eighteenth Century to the Present
By: Peter J. Atkins, Stefano Magagnoli, Peter Scholliers, Rita d’Errico
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,323
Binding:
Digital (delivered electronically)
Release:
07 Jun 2023
Language:
English
Out of Stock
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16.
Eating on the Move from the Eighteenth Century to the Present
Eating on the Move from the Eighteenth Century to the Present
By: Peter J. Atkins, Stefano Magagnoli, Peter Scholliers, Rita d’Errico
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,323
Binding:
Digital (delivered electronically)
Release:
07 Jun 2023
Language:
English
Out of Stock
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17.
Food History
Food History
By: Martin Bruegel, Peter J. Atkins, Sylvie Vabre
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,323
Binding:
Digital (delivered electronically)
Release:
17 May 2021
Language:
English
Out of Stock
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18.
Food History
Food History
By: Martin Bruegel, Peter J. Atkins, Sylvie Vabre
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,323
Binding:
Digital (delivered electronically)
Release:
17 May 2021
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
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