Priscilla Martel

Priscilla Martel

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1.
ON BAKING : A TEXTBOOK OF BAKING AND PASTRY FUNDAMENTALS, 3RD EDITION37 %
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2.
On Cooking: A Textbook of Culinary Fundamentals, Global Edition
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3.
On Cooking Plus Mylab Culinary and Pearson Kitchen Manager with Pearson Etext -- Access Card Package
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4.
On BakingNR
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5.
On Cooking
Publisher: Pearson
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₹11,196
Binding:
Hardback
Release:
18 Jan 2018
Language:
English
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6.
On Cooking: A Textbook for Culinary Fundamentals, Global Edition38 %
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7.
On Baking33 %
Publisher: Pearson
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₹10,691
₹7,163
Binding:
Hardback
Release:
06 Jan 2015
Language:
English
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8.
On CookingNR
Publisher: Pearson Education
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₹11,040
Binding:
Hardback
Release:
10 May 2023
Language:
English
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9.
Revel for on BakingNR
Publisher: Pearson
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₹10,759
Binding:
Digital product license key
Release:
27 Feb 2020
Language:
English
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10.
On CookingNR
Publisher: Pearson Education
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₹5,093
Binding:
LB
Release:
13 Aug 2020
Language:
English
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11.
Revel for on BakingNR
Publisher: Pearson Education
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₹15,536
Binding:
LB
Release:
14 Jul 2020
Language:
English
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12.
On BakingNR
Publisher: Pearson Education
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₹7,525
Binding:
Hardback
Release:
01 Jan 2020
Language:
English
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13.
On Baking: A Textbook of Baking and Pastry Fundamentals1 % NR
Publisher: Pearson
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₹10,354
₹10,225
Binding:
Hardback
Release:
25 Dec 2019
Language:
English
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14.
Mylab Culinary and Pearson Kitchen Manager with Pearson Etext -- Access Card -- For on CookingNR
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15.
NEW MyCulinaryLab - Access Card - 10-pack for on Baking (NASTA)NR
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₹1,460
Binding:
Online resource
Release:
01 Feb 2012
Language:
English
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16.
Study Guide for On BakingNR
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₹2,168
Binding:
PAPERBACK
Release:
27 Apr 2012
Language:
English
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17.
NEW MyCulinaryLab with Pearson Etext - Access Card - for on BakingNR
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18.
On Baking, Plus MyCullinaryLab without eTextNR
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₹6,207
Binding:
Mixed media product
Release:
30 Dec 2013
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19.
On Cooking: A Textbook of Culinary Fundamentals/On Cooking Access Card: Without ETextNR
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20.
On Baking & MCL & Nra Cooking/Baking Answer Sheet2 % NR
Publisher: Pearson
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₹17,983
₹17,623
Binding:
Mixed media product
Release:
01 Jan 2014
Language:
English
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