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Romain Jeantet

Romain Jeantet

7 results found
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1.
Drying in the Dairy Industry41 %
Drying in the Dairy Industry
By: Pierre Schuck, Romain Jeantet, Gaelle Tanguy, Cecile Le Floch Fouere, Luca Lanotte
Publisher: Taylor and Francis
No Review Yet
₹21,600
₹12,744
Binding:
Hardback
Release:
26 Nov 2020
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Handbook of Food Science and Technology 127 %
Handbook of Food Science and Technology 1
By: Pierre Schuck, Romain Jeantet, Thomas Croguennec, Gerard Brule, Gérard Brulé
Publisher: Wiley-Iste
No Review Yet
₹14,747
₹10,765
Binding:
Hardback
Release:
23 Feb 2016
Language:
English
Available
Ships within 1-2 Days Explain..
3.
Dimensional Analysis of Food Processes48 %
Dimensional Analysis of Food Processes
By: Karine Loubiere, Karine Loubière, Romain Jeantet, Guillaume Delaplace, Karine Loubi Re
Publisher: Iste Press - Elsevier
No Review Yet
₹11,622
₹6,043
Binding:
Hardback
Release:
18 Sep 2015
Language:
English
Available
Ships within 1-2 Days Explain..
4.
Drying in the Dairy IndustryNR
Drying in the Dairy Industry
By: Pierre Schuck, Romain Jeantet, Gaelle Tanguy, Luca Lanotte, Cécile Le Floch-Fouéré
Publisher: CRC Press
No Review Yet
₹5,423
Binding:
Paperback
Release:
04 Oct 2024
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
5.
Handbook of Food Science and Technology 26 % POD/NR
Handbook of Food Science and Technology 2
By: Pierre Schuck, Romain Jeantet, Gérard Brule, Dr. Pierre Schuck, Thomas Croguennec
Publisher: Wiley-Iste
No Review Yet
₹15,571
₹14,637
Binding:
Hardback
Release:
14 Mar 2016
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
6.
Handbook of Food Science and Technology 36 % POD/NR
Handbook of Food Science and Technology 3
By: Pierre Schuck, Romain Jeantet, Gérard Brule, Dr. Pierre Schuck, Thomas Croguennec
Publisher: Wiley-Iste
No Review Yet
₹15,571
₹14,637
Binding:
Hardback
Release:
20 Jun 2016
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
7.
Analytical Methods for Food and Dairy Powders9 % NR
Analytical Methods for Food and Dairy Powders
By: Pierre Schuck, Anne Dolivet, Romain Jeantet, Dr. Pierre Schuck, P Schuck
Publisher: Wiley-Blackwell
No Review Yet
₹19,073
₹17,356
Binding:
Hardback
Release:
23 Apr 2012
Language:
English
International Edition
Ships within 24-26 Days Explain..
Free Shipping in India and low cost Worldwide.
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