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Rudi Radrigán Ewoldt

Rudi Radrigán Ewoldt

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1.

Advances in Sciences Behind Food, Energy, and Innovation

8 % NR

Advances in Sciences Behind Food, Energy, and Innovation

By: Orestes Llanes-Santiago, Cláudio de Castro Pellegrini, Felipe Soto Pau, Guillermo Vilalta-Alonso, Rudi Radrigán-Ewoldt

Publisher: Springer International Publishing AG

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₹24,099

₹22,171

Binding:	Hardback
Release:	26 Sep 2025
Language:	English

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2.

Determinación de propiedades térmicas en alimentos semisólidos

NR

Determinación de propiedades térmicas en alimentos semisólidos

By: Rudi Radrigán Ewoldt

Publisher: Editorial Academica Espanola

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₹7,823

Binding:	Paperback
Release:	05 Nov 2012
Language:	Spanish

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