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Whitaker John R.

Whitaker John R.

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1.
Chemicals via Higher Plant Bioengineering37 %
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₹17,174
₹10,820
Binding:
Paperback
Release:
08 Oct 2012
Language:
English
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2.
Modern Methods of Food Analysis36 %
Publisher: Springer
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₹5,724
₹3,663
Binding:
Paperback
Release:
16 Jun 2012
Language:
English
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3.
Principles of Enzymology for the Food Sciences26 %
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₹6,995
₹5,176
Binding:
Hardback
Release:
30 Nov 1993
Language:
English
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4.
Protein Tailoring for Food and Medical Uses
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₹3,909
Binding:
Hardback
Release:
01 Jan 1986
Language:
English
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6.
Chemicals via Higher Plant Bioengineering37 %
No Review Yet
₹17,174
₹10,820
Binding:
Hardback
Release:
31 May 1999
Language:
English
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8.
Modern Methods of Food AnalysisNR
Publisher: Springer
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₹5,219
Binding:
Paperback
Release:
15 Jan 2014
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
9.
Handbook of Food Enzymology2 % NR
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₹58,725
₹57,551
Binding:
Hardback
Release:
05 Dec 2002
Language:
English
International Edition
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10.
Food Proteins
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₹0
Binding:
Hardback
Release:
01 Jan 1977
Out of Stock
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11.
Food for Health in the Pacific Rim
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Binding:
Digital (delivered electronically)
Release:
02 Jun 2008
Language:
English
Out of Stock
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12.
Principles of Enzymology for the Food Sciences
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₹0
Binding:
Digital (delivered electronically)
Release:
/12/1994
Out of Stock
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13.
Food Related Enzymes
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₹0
Binding:
Hardback
Release:
/04/1975
Out of Stock
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14.
Chemical Deterioration of Proteins
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Binding:
Hardback
Release:
31 Dec 1980
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