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D. K. Salunkhe

D. K. Salunkhe

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1.
Handbook of World Food Legumes, Volume I64 %
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₹23,436
₹8,437
Binding:
Hardback
Release:
31 Aug 1989
Language:
English
Available
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3.
Handbook of Vegetable Science and Technology32 %
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₹2,995
₹2,037
Binding:
Hardback
Release:
19 Mar 1998
Language:
English
Available
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4.
HANDBOOK OF VEGETABLE SCIENCE AND TECHNOLOGY PRODUCTION COMPOSITION STORAGE AND PROCESSING (SIE) (HB 2024)38 %
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5.
World Oilseeds37 %
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₹16,274
₹10,253
Binding:
Hardback
Release:
29 Feb 1992
Language:
English
Available
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6.
Hdbk Of World Food Legumes
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₹28,028
Binding:
Hardback
Release:
31 Aug 1989
Language:
English
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7.
Foods of Plant Origin36 %
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₹5,424
₹3,471
Binding:
Paperback
Release:
21 Oct 2012
Language:
English
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8.
Handbook of World Food Legumes, Volume II45 %
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₹25,341
₹13,938
Binding:
Hardback
Release:
31 Aug 1989
Language:
English
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11.
Handbook of Vegetable Science and Technology1 % NR
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₹8,720
₹8,633
Binding:
Paperback
Release:
10 Oct 2019
Language:
English
International Edition
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13.
Phytates in Cereals and Legumes59 %
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₹27,132
₹11,124
Binding:
Hardback
Release:
30 Sep 1989
Language:
English
Out of Stock
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14.
An Illustrated Guide to the Orchids of Assam
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15.
Food Antioxidants
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₹6,877
Binding:
Digital (delivered electronically)
Release:
24 Oct 1995
Language:
English
Out of Stock
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16.
Storage Procing & Nutrition Quality Fruits & Veggitables
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₹13,582
Binding:
Hardback
Release:
20 Nov 1990
Language:
English
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17.
Storage Procesing & Nutrition Quality of Fruits & Vegetables
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₹13,582
Binding:
Hardback
Release:
26 Nov 1990
Language:
English
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