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Izabela Steinka

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36 %

The Chemistry of Frozen Vegetables

By: Salvatore Parisi, Izabela Steinka, Caterina Barone , Marina Micali

Publisher: Springer International Publishing AG

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₹5,574

₹3,567

Binding:	Paperback
Release:	07 Apr 2017
Language:	English

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37 %

Food Packaging Hygiene

By: Luciana Bolzoni, Salvatore Parisi, Izabela Steinka, Caterina Barone , Angela Montanari

Publisher: Springer International Publishing AG

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₹6,689

₹4,214

Binding:	Paperback
Release:	16 Feb 2015
Language:	English

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36 %

Chemical Profiles of Industrial Cow’s Milk Curds

By: Salvatore Parisi, Marcella Barbera, Izabela Steinka, Caterina Barone , Michele Barone

Publisher: Springer International Publishing AG

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₹5,574

₹3,567

Binding:	Paperback
Release:	30 Dec 2016
Language:	English

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13 % NR

Lactic Acid Cheese Safety

By: Izabela Steinka

Publisher: Nova Science Publishers Inc

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₹3,150

₹2,747

Binding:	Paperback
Release:	10 Dec 2008
Language:	English

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