M. Pearson

M. Pearson

418 results found
List viewGrid view
Sort By:
1.
Proteus mirabilis37 %
Publisher: Humana Press Inc.
No Review Yet
₹11,677
₹7,357
Binding:
Paperback
Release:
14 Aug 2020
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Connective Tissue25 %
No Review Yet
₹10,242
₹7,682
Binding:
Paperback
Release:
22 May 2020
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Creative Evolution37 %
Publisher: Palgrave MacMillan
No Review Yet
₹11,677
₹7,357
Binding:
Paperback
Release:
18 Dec 2020
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Proteus mirabilis37 %
Publisher: Humana Press Inc.
No Review Yet
₹15,923
₹10,031
Binding:
Hardback
Release:
16 Jul 2019
Language:
English
Available
Ships within 12-14 Days Explain..
5.
Mind-Energy37 %
Publisher: Palgrave MacMillan
No Review Yet
₹10,615
₹6,687
Binding:
Paperback
Release:
01 Nov 2019
Language:
English
Available
Ships within 12-14 Days Explain..
6.
Africans Investing in Africa36 %
Publisher: Palgrave MacMillan
No Review Yet
₹5,307
₹3,396
Binding:
Paperback
Release:
01 Jan 2015
Language:
English
Available
Ships within 12-14 Days Explain..
7.
Africans Investing in Africa36 %
Publisher: Palgrave MacMillan
No Review Yet
₹5,307
₹3,396
Binding:
Hardback
Release:
21 May 2015
Language:
English
Available
Ships within 12-14 Days Explain..
8.
Production and Processing of Healthy Meat, Poultry and Fish Products37 %
No Review Yet
₹15,923
₹10,031
Binding:
Paperback
Release:
26 Nov 2012
Language:
English
Available
Ships within 12-14 Days Explain..
9.
Advances in Meat Research36 %
Publisher: Springer
No Review Yet
₹5,307
₹3,396
Binding:
Paperback
Release:
24 Jan 2012
Language:
English
Available
Ships within 12-14 Days Explain..
10.
Quality Attributes and Their Measurement in Meat, Poultry and Fish Products37 %
No Review Yet
₹21,231
₹13,376
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
Available
Ships within 12-14 Days Explain..
11.
HACCP in Meat, Poultry and Seafoods37 %
Publisher: Aspen Publishers
No Review Yet
₹8,488
₹5,347
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
Available
Ships within 12-14 Days Explain..
12.
Processed Meats37 %
No Review Yet
₹26,539
₹16,720
Binding:
Paperback
Release:
16 Dec 2012
Language:
English
Available
Ships within 12-14 Days Explain..
13.
Processed Meats37 %
No Review Yet
₹26,539
₹16,720
Binding:
Hardback
Release:
30 Sep 1996
Language:
English
Available
Ships within 12-14 Days Explain..
14.
Production and Processing of Healthy Meat, Poultry and Fish Products37 %
Publisher: Chapman and Hall
No Review Yet
₹15,923
₹10,031
Binding:
Hardback
Release:
31 Jul 1997
Language:
English
Available
Ships within 12-14 Days Explain..
15.
Quality Attributes and Their Measurement in Meat, Poultry and Fish Products37 % NR
No Review Yet
₹8,492
₹5,350
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
Available
Ships within 12-14 Days Explain..
16.
Inedible Meat by-Products36 %
Publisher: Springer
No Review Yet
₹5,307
₹3,396
Binding:
Paperback
Release:
01 Aug 2012
Language:
English
Available
Ships within 12-14 Days Explain..
17.
HACCP in Meat, Poultry, and Fish Processing37 %
No Review Yet
₹9,554
₹6,019
Binding:
Paperback
Release:
11 Mar 2013
Language:
English
Available
Ships within 12-14 Days Explain..
18.
China's New Business Elite6 %
No Review Yet
₹3,254
₹3,059
Binding:
Paperback
Release:
04 Jan 2000
Language:
English
Available
Ships within 12-14 Days Explain..
19.
International Handbook of Organizational Crisis Management43 %
No Review Yet
₹17,716
₹10,098
Binding:
Hardback
Release:
07 Aug 2007
Language:
English
Available
Ships within 4-6 Days Explain..
20.
HACCP in Meat, Poultry and Fish Processing34 %
No Review Yet
₹1,395
₹921
Binding:
Hardback
Release:
31 Jan 1999
Language:
English
Available
Ships within 2-4 Days Explain..
loadingLoading more results
ASK VIDYA