Humburger Icon
Logo1
Login & Sign up
Bookswagon-24x7 online bookstore
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Categories
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
NOLLET

NOLLET

400 results found
List viewGrid view
Sort By:
1.
Global Regulations of Medicinal, Pharmaceutical, and Food Products41 %
Global Regulations of Medicinal, Pharmaceutical, and Food Products
By: Leo M L Nollet, Leo M.L. Nollet, Faraat Ali, Faraat (Department of Inspection &I Enforcement, Laboratory Services, Botswana Medicines Regulatory Authority.) Ali, Leo M.L. (University College Ghent) Nollet
Publisher: CRC Press
No Review Yet
₹13,365
₹7,885
Binding:
Hardback
Release:
17 Jul 2024
Language:
English
Available
Ships within 1-2 Days Explain..
2.
A Start-Up's Definitive Guide to Failure36 %
A Start-Up's Definitive Guide to Failure
By: Émilie Nollet, Carsten A Lexa, Carsten A. Lexa, Emilie Nollet
Publisher: Springer Nature Switzerland
No Review Yet
₹3,999
₹2,559
Binding:
Hardback
Release:
28 Oct 2024
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Handbook of Seafood and Seafood Products Analysis
Handbook of Seafood and Seafood Products Analysis
By: Leo Nollet, Fidel Toldrá, Fidel (Inst de Agroquimica y Tecnologia de Alimentos, Spain) Toldra
Publisher: Taylor & Francis Ltd
No Review Yet
₹13,173
Binding:
Hardback
Release:
21 Feb 2024
Language:
English
Available
Ships within 4-6 Days Explain..
4.
Bioactive Compounds of Edible Oils and Fats
Bioactive Compounds of Edible Oils and Fats
By: Leo M L Nollet, Leo M.L. Nollet, Javed Ahamad, Leo M.L. (Department of Applied Engineering Sciences of University College Ghent, Belgium) Nollet, Leo M.L. (University College Ghent) Nollet
Publisher: Taylor & Francis Ltd
No Review Yet
₹11,614
Binding:
Hardback
Release:
08 Oct 2024
Language:
English
Available
Ships within 4-6 Days Explain..
5.
Analysis of Food Spices41 %
Analysis of Food Spices
By: Leo M L Nollet, Javed Ahmad, Leo M.L. Nollet, Javed Ahamad, Javed (College of Pharmacy, Najran University) Ahmad
Publisher: CRC Press
No Review Yet
₹21,263
₹12,545
Binding:
Hardback
Release:
08 Sep 2023
Language:
English
Available
Ships within 1-2 Days Explain..
6.
Mass Spectrometry in Food Analysis41 %
Mass Spectrometry in Food Analysis
By: Leo Nollet, Robert Winkler, Leo M L Nollet, Leo M.L. Nollet, Leo (Department of Applied Engineering Sciences of University College Ghent, Belgium) Nollet
Publisher: Taylor & Francis
No Review Yet
₹22,800
₹13,452
Binding:
Hardback
Release:
15 Feb 2022
Language:
English
Available
Ships within 12-14 Days Explain..
7.
Analysis of Naturally Occurring Food Toxins of Plant Origin
Analysis of Naturally Occurring Food Toxins of Plant Origin
By: Leo M L Nollet, Javed Ahmad, Leo M.L. Nollet, Javed (College of Pharmacy, Najran University) Ahmad, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: Taylor & Francis Ltd
No Review Yet
₹11,246
Binding:
Hardback
Release:
06 Dec 2022
Language:
English
Available
Ships within 4-6 Days Explain..
8.
Bioactive Peptides from Food
Bioactive Peptides from Food
By: Semih Otles, Leo M L Nollet, Leo M.L. Nollet, Semih Ötleş, Semih OEtles
Publisher: Taylor & Francis
No Review Yet
₹10,806
Binding:
Hardback
Release:
29 Mar 2022
Language:
English
Available
Ships within 4-6 Days Explain..
9.
Nanoemulsions in Food Technology41 %
Nanoemulsions in Food Technology
By: Leo M L Nollet, Javed Ahmad, Leo M.L. Nollet, Javed (College of Pharmacy, Najran University) Ahmad, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: Taylor and Francis
No Review Yet
₹21,600
₹12,744
Binding:
Hardback
Release:
15 Oct 2021
Language:
English
Available
Ships within 12-14 Days Explain..
10.
Sequencing Technologies in Microbial Food Safety and Quality41 %
Sequencing Technologies in Microbial Food Safety and Quality
By: Leo M. L. Nollet, Devarajan Thangadurai, Jeyabalan Sangeetha, Leo M L Nollet, Saher Islam
Publisher: Taylor and Francis
No Review Yet
₹27,600
₹16,284
Binding:
Hardback
Release:
15 Apr 2021
Language:
English
Available
Ships within 12-14 Days Explain..
11.
Handbook of Dairy Foods Analysis41 %
Handbook of Dairy Foods Analysis
By: Fidel Toldra, Leo M L Nollet, Fidel Toldrá, Leo M.L. Nollet, Fidel (Instituto de Agroquimica y Technologia, Valencia, Spain) Toldra
Publisher: Taylor and Francis
No Review Yet
₹26,123
₹15,413
Binding:
Hardback
Release:
30 Mar 2021
Language:
English
Available
Ships within 1-2 Days Explain..
12.
Chiral Organic Pollutants41 %
Chiral Organic Pollutants
By: Leo M. L. Nollet, Edmond Sanganyado, Leo M L Nollet, Basil K Munjanja, Leo M.L. Nollet
Publisher: Taylor and Francis
No Review Yet
₹21,600
₹12,744
Binding:
Hardback
Release:
31 Dec 2020
Language:
English
Available
Ships within 12-14 Days Explain..
13.
Mass Spectrometry Imaging in Food Analysis49 %
Mass Spectrometry Imaging in Food Analysis
By: Leo M L Nollet, Leo M.L. (University College Ghent - retired) Nollet, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: Taylor and Francis
No Review Yet
₹21,870
₹11,154
Binding:
Hardback
Release:
18 May 2020
Language:
English
Available
Ships within 1-2 Days Explain..
14.
Analysis of Nanoplastics and Microplastics in Food41 %
Analysis of Nanoplastics and Microplastics in Food
By: Leo M L Nollet, Khwaja Salahuddin Siddiqi, Leo M.L. Nollet, Leo M.L. (University College Ghent - retired) Nollet, Khwaja Salahuddin (Aligarh Muslim University, India) Siddiqi
Publisher: Taylor and Francis
No Review Yet
₹21,600
₹12,744
Binding:
Hardback
Release:
03 Dec 2020
Language:
English
Available
Ships within 12-14 Days Explain..
15.
Handbook of Pesticides
Handbook of Pesticides
By: Hamir S. Rathore, Leo M L Nollet, Hamir S Rathore, Hian Kee Lee, Hamir S. (Aligarh Muslim University, India) Rathore
Publisher: Taylor and Francis
No Review Yet
₹3,161
Binding:
Paperback
Release:
02 Jul 2020
Language:
English
Available
Ships within 4-6 Days Explain..
16.
Proteomics for Food Authentication41 %
Proteomics for Food Authentication
By: Semih Otles, Semih (Ege University, Izmir, Turkey) Otles, Leo M L Nollet, Semih Otleş, Leo M.L. Nollet
Publisher: Taylor and Francis
No Review Yet
₹21,600
₹12,744
Binding:
Hardback
Release:
26 May 2020
Language:
English
Available
Ships within 12-14 Days Explain..
17.
Ambient Mass Spectroscopy Techniques in Food and the Environment31 %
Ambient Mass Spectroscopy Techniques in Food and the Environment
By: Leo M L Nollet, Leo M.L. (University College Ghent, Belgium (Retired)) Nollet, Basil K. (National University of Science and Technology, Zimbabwe) Munjanja, Basil K Munjanja, Leo M.L. Nollet
Publisher: CRC Press
No Review Yet
₹22,515
₹15,535
Binding:
Hardback
Release:
06 Feb 2019
Language:
English
Available
Ships within 12-14 Days Explain..
18.
Flow Injection Analysis Of Food Additives38 %
Flow Injection Analysis Of Food Additives
By: Leo M L Nollet, Capillas, Claudia Ruiz
Publisher: Apress / KP
No Review Yet
₹4,995
₹3,097
Binding:
Hardcover
Release:
01 Jan 2019
Available
Ships within 4-6 Days Explain..
19.
Food Allergens: Analysis Instrumentation and Methods37 %
Food Allergens: Analysis Instrumentation and Methods
By: Nollet, Leo M L & Arjon J van Hengel
Publisher: Disha Publication
No Review Yet
₹1,695
₹1,068
Binding:
Hardcover
Release:
01 Jan 2019
Language:
English
Available
Ships within 4-6 Days Explain..
20.
Food Aroma Evolution41 %
Food Aroma Evolution
By: Matteo Bordiga, Leo M L Nollet, Matteo, Ph.D. (Universita del Piemonte Orientale, Novara, Italy) Bordiga, Leo M.L. Nollet, Leo M.L. (University College Ghent - retired) Nollet
Publisher: Taylor and Francis
No Review Yet
₹26,400
₹15,576
Binding:
Hardback
Release:
02 Dec 2019
Language:
English
Available
Ships within 12-14 Days Explain..
loadingLoading more results