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S. Ishwarya

S. Ishwarya

24 results found
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1.
Spray-Freeze-Drying of Foods and Bioproducts47 %
Spray-Freeze-Drying of Foods and Bioproducts
By: S. Padma Ishwarya
Publisher: Taylor & Francis Ltd
No Review Yet
₹10,151
₹5,380
Binding:
Paperback
Release:
04 Oct 2024
Language:
English
Available
Ships within 14-16 Days Explain..
2.
Essentials and Applications of Food Engineering
Essentials and Applications of Food Engineering
By: C. Anandharamakrishnan, S. Padma Ishwarya
Publisher: Taylor & Francis Ltd
No Review Yet
₹8,732
Binding:
Hardback
Release:
25 Mar 2019
Language:
English
Available
Ships within 8-10 Days Explain..
3.
Energy Use in Agriculture37 %
Energy Use in Agriculture
By: P. M. Shanmugam, S. Ishwarya
Publisher: New India Publishing Agency
No Review Yet
₹3,995
₹2,517
Binding:
Hardback
Release:
30 Nov 2023
Language:
English
Available
Ships within 2-4 Days Explain..
4.
Spray-Freeze-Drying of Foods and Bioproducts
Spray-Freeze-Drying of Foods and Bioproducts
By: S. Padma Ishwarya
Publisher: Taylor & Francis Ltd
No Review Yet
₹8,941
Binding:
Hardback
Release:
20 Apr 2022
Language:
English
Available
Ships within 8-10 Days Explain..
5.
Hands on Data Science14 % NR
Hands on Data Science
By: Ishwarya M V, Jayashree Ananth S, Prinslin L
Publisher: Wydawnictwo Nasza Wiedza
No Review Yet
₹7,823
₹6,728
Binding:
Paperback
Release:
17 Jul 2025
Language:
Polish
International Edition
Ships within 10-12 Days Explain..
Free Shipping in India and low cost Worldwide.
6.
Ciência de Dados Prática14 % NR
Ciência de Dados Prática
By: Ishwarya M V, Jayashree Ananth S, Prinslin L
Publisher: Edicoes Nosso Conhecimento
No Review Yet
₹7,823
₹6,728
Binding:
Paperback
Release:
17 Jul 2025
Language:
Portuguese
International Edition
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7.
Datenwissenschaft Zum Anfassen14 % NR
Datenwissenschaft Zum Anfassen
By: Ishwarya M V, Jayashree Ananth S, Prinslin L
Publisher: Verlag Unser Wissen
No Review Yet
₹7,823
₹6,728
Binding:
Paperback
Release:
17 Jul 2025
Language:
German
International Edition
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8.
Scienza Dei Dati14 % NR
Scienza Dei Dati
By: Ishwarya M V, Jayashree Ananth S, Prinslin L
Publisher: Brittany World Publishing
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₹7,823
₹6,728
Binding:
Paperback
Release:
17 Jul 2025
Language:
Italian
International Edition
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9.
Hands on Data Science14 % NR
Hands on Data Science
By: Ishwarya M V, Jayashree Ananth S, Prinslin L
Publisher: Lap Lambert Academic Publishing
No Review Yet
₹7,823
₹6,728
Binding:
Paperback
Release:
10 Apr 2025
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
10.
La Science Des Données En Pratique14 % NR
La Science Des Données En Pratique
By: Ishwarya M V, Jayashree Ananth S, Prinslin L
Publisher: Northforest Books
No Review Yet
₹7,823
₹6,728
Binding:
Paperback
Release:
17 Jul 2025
Language:
French
International Edition
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11.
Spray Drying Techniques for Food Ingredient Encapsulation9 % NR
Spray Drying Techniques for Food Ingredient Encapsulation
By: C. Anandharamakrishnan, Padma Ishwarya S.
Publisher: John Wiley and Sons Ltd
No Review Yet
₹22,048
₹20,064
Binding:
Hardback
Release:
09 Oct 2015
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
12.
Energy Use in Agriculture
Energy Use in Agriculture
By: PM Shanmugam & S Ishwarya
Publisher: New India Publishing Agency
No Review Yet
₹0
Binding:
Digital download
Release:
30 Nov 2023
Language:
English
Out of Stock
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13.
Spray-Freeze-Drying of Foods and Bioproducts
Spray-Freeze-Drying of Foods and Bioproducts
By: S. Padma Ishwarya
Publisher: Taylor & Francis Ltd
No Review Yet
₹8,048
Binding:
Digital (delivered electronically)
Release:
19 Apr 2022
Language:
English
Out of Stock
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14.
Spray-Freeze-Drying of Foods and Bioproducts
Spray-Freeze-Drying of Foods and Bioproducts
By: S. Padma Ishwarya
Publisher: Taylor & Francis Ltd
No Review Yet
₹8,048
Binding:
Digital (delivered electronically)
Release:
19 Apr 2022
Language:
English
Out of Stock
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15.
Essentials and Applications of Food Engineering
Essentials and Applications of Food Engineering
By: C. Anandharamakrishnan, S. Padma Ishwarya
Publisher: Taylor & Francis Ltd
No Review Yet
₹15,496
Binding:
Digital (delivered electronically)
Release:
15 Mar 2019
Language:
English
Out of Stock
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16.
Spray Drying Techniques for Food Ingredient Encapsulation
Spray Drying Techniques for Food Ingredient Encapsulation
By: C. Anandharamakrishnan, Padma Ishwarya S.
Publisher: John Wiley & Sons Inc
No Review Yet
₹0
Binding:
Digital (delivered electronically)
Release:
23 Jul 2015
Language:
English
Out of Stock
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17.
Spray Drying Techniques for Food Ingredient Encapsulation
Spray Drying Techniques for Food Ingredient Encapsulation
By: C. Anandharamakrishnan, Padma Ishwarya S.
Publisher: John Wiley & Sons Inc
No Review Yet
₹0
Binding:
Digital (delivered electronically)
Release:
23 Jul 2015
Language:
English
Out of Stock
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18.
Essentials and Applications of Food Engineering
Essentials and Applications of Food Engineering
By: C. Anandharamakrishnan, S. Padma Ishwarya
Publisher: Taylor & Francis Ltd
No Review Yet
₹12,836
Binding:
Digital (delivered electronically)
Release:
15 Mar 2019
Language:
English
Out of Stock
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19.
Essentials and Applications of Food Engineering
Essentials and Applications of Food Engineering
By: C. Anandharamakrishnan, S. Padma Ishwarya
Publisher: Taylor & Francis Ltd
No Review Yet
₹15,496
Binding:
Digital (delivered electronically)
Release:
15 Mar 2019
Language:
English
Out of Stock
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20.
I Big Data Per Sbloccare Il Marketing Digitale Non Sfruttato Opportunità6 % NR
I Big Data Per Sbloccare Il Marketing Digitale Non Sfruttato Opportunità
By: Ishwarya M V, Ratheesh R, Samundeswari S
Publisher: Edizioni Sapienza
No Review Yet
₹5,808
₹5,460
Binding:
Paperback
Release:
29 May 2024
Language:
Italian
Out of Stock
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