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Theodore P. Labuza

Theodore P. Labuza

7 results found
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1.
Water Activity in Foods49 % NR
Water Activity in Foods
By: Theodore P. Labuza, Anthony J. Fontana, Shelly J. Schmidt, Gustavo V. Barbosa-cánovas
Publisher: John Wiley and Sons Ltd
No Review Yet
₹24,869
₹12,683
Binding:
Hardback
Release:
21 May 2020
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
2.
Maillard Reactions in Chemistry, Food and Health38 %
Maillard Reactions in Chemistry, Food and Health
By: G Reineccius, John O'Brien, Theodore P Labuza, Vincent M Monnier, J W Baynes
Publisher: Royal Society of Chemistry
No Review Yet
₹9,675
₹5,999
Binding:
Hardback
Release:
31 Oct 1994
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Essentials Of Functional Foods3 % POD/NR
Essentials Of Functional Foods
By: Mary K. Schmidl, Theodore P. Labuza
Publisher: Aspen Publishers Inc.,U.S.
No Review Yet
₹16,724
₹16,222
Binding:
Hardback
Release:
30 Jun 2000
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
4.
Open Dating of Foods14 % POD/NR
Open Dating of Foods
By: Lynn M. Szybist, Theodore P. Labuza
No Review Yet
₹13,332
₹11,466
Binding:
Hardback
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Water Activity in Foods
Water Activity in Foods
By: Theodore P. Labuza, Anthony J. Fontana, Shelly J. Schmidt, Gustavo V. Barbosa-cánovas
Publisher: John Wiley and Sons Ltd
No Review Yet
₹21,774
Binding:
Digital online
Release:
07 Apr 2008
Language:
English
Out of Stock
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6.
Moisture Sorption
Moisture Sorption
By: Leonard N Bell, Theodore P Labuza (University of Minnesota)
Publisher: American Association of Cereal Chemists
No Review Yet
₹6,800
Binding:
Paperback
Release:
01 Apr 2000
Language:
English
Out of Stock
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7.
Water Activity in Foods7 % NR
Water Activity in Foods
By: Theodore P. Labuza, Anthony J. Fontana, Shelly J. Schmidt, Gustavo V. Barbosa-cánovas
Publisher: John Wiley and Sons Ltd
No Review Yet
₹21,280
₹19,831
Binding:
Hardback
Release:
12 Sep 2007
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
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