Humburger Icon
Logo1
Login & Sign up
Bookswagon-24x7 online bookstore
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Categories
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
Heldman, Dennis

Heldman, Dennis

17 results found
List viewGrid view
Sort By:
1.
Introduction to Food Engineering
Introduction to Food Engineering
By: Ferruh Erdogdu, R. Paul Singh, Dennis R. Heldman
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹6,624
Binding:
Paperback
Release:
27 Mar 2024
Language:
English
Available
Ships within 4-6 Days Explain..
2.
Handbook of Food Engineering
Handbook of Food Engineering
By: Cristina Sabliov, Daryl B. Lund, Dennis R. Heldman
Publisher: Taylor & Francis Inc
No Review Yet
₹14,304
Binding:
Hardback
Release:
23 Jan 2019
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Food Process Engineering36 %
Food Process Engineering
By: Dennis R. Heldman
Publisher: Avi Publishing Co Inc.
No Review Yet
₹5,307
₹3,396
Binding:
Paperback
Release:
30 Jun 1981
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Handbook of Food Engineering46 %
Handbook of Food Engineering
By: Cristina Sabliov, Daryl B. Lund, Dennis R. Heldman
Publisher: Taylor & Francis Inc
No Review Yet
₹25,767
₹13,914
Binding:
Hardback
Release:
06 Nov 2006
Language:
English
Available
Ships within 1-2 Days Explain..
5.
Principles of Food Processing36 %
Principles of Food Processing
By: Dennis R. Heldman
Publisher: Springer-Verlag New York Inc.
No Review Yet
₹5,307
₹3,396
Binding:
Paperback
Release:
15 Apr 2013
Language:
English
Available
Ships within 12-14 Days Explain..
6.
Encyclopedia of Agricultural, Food, and Biological Engineering (Print)
Encyclopedia of Agricultural, Food, and Biological Engineering (Print)
By: Dennis R. Heldman
Publisher: Taylor & Francis Inc
No Review Yet
₹22,052
Binding:
Hardback
Release:
01 Aug 2003
Language:
English
Available
Ships within 4-6 Days Explain..
7.
Food Preservation Process Design
Food Preservation Process Design
By: Dennis R. Heldman
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹4,124
Binding:
Hardback
Release:
05 Apr 2011
Language:
English
Available
Ships within 4-6 Days Explain..
8.
ENCYCLOPEDIA OF BIOTECHNOLOGY IN AGRICULTURE AND FOOD36 %
ENCYCLOPEDIA OF BIOTECHNOLOGY IN AGRICULTURE AND FOOD
By: HELDMAN R. DENNIS. ET.AL
Publisher: CRC Press
No Review Yet
₹5,700
₹3,648
Binding:
Hardcover
Release:
2016
Available
Ships within 2-4 Days Explain..
9.
Encyclopedia of Agricultural, Food, and Biological Engineering - 2 Volume Set (Print Version)44 %
Encyclopedia of Agricultural, Food, and Biological Engineering - 2 Volume Set (Print Version)
By: Carmen I. Moraru, Dennis R. Heldman
Publisher: Taylor & Francis Inc
No Review Yet
₹1,01,228
₹56,688
Binding:
Hardback
Release:
21 Oct 2010
Language:
English
Available
Ships within 4-6 Days Explain..
10.
Principles of Food Processing50 %
Principles of Food Processing
By: Richard W Hartel, Dennis R. Heldman
Publisher: Aspen Publishers Inc.,U.S.
No Review Yet
₹16,985
₹8,493
Binding:
Hardback
Release:
31 Mar 1997
Language:
English
Available
Ships within 1-2 Days Explain..
11.
Introduction to Food Engineering10 % NR
Introduction to Food Engineering
By: R Paul Singh, Dennis R Heldman
Publisher: Academic Press
No Review Yet
₹1,024
₹922
Binding:
Digital (delivered electronically)
Release:
27 May 2014
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
12.
Encyclopedia of Biotechnology in Agriculture and Food10 % NR
Encyclopedia of Biotechnology in Agriculture and Food
By: Dallas G. Hoover, Dennis R. Heldman
Publisher: Taylor & Francis Inc
No Review Yet
₹60,250
₹54,225
Binding:
Hardback
Release:
16 Jul 2010
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
13.
Introduction to Food Engineering44 %
Introduction to Food Engineering
By: R. Paul Singh, Dennis R. Heldman
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹7,885
₹4,416
Binding:
Hardback
Release:
29 Jun 2001
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
14.
Introduction to Food Engineering
Introduction to Food Engineering
By: R. Paul Singh, Dennis R. Heldman
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹247
Binding:
Hardback
Release:
12 Sep 2013
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
15.
Diseno de procesos termicos y alta presion de alimentos (Spanish Edition)
Diseno de procesos termicos y alta presion de alimentos (Spanish Edition)
By: Miranda Zamora, William, Heldman, Dennis
Publisher: Antonio Madrid Vicente, Editor
No Review Yet
₹247
Binding:
Paperback
Release:
7/31/2018
Language:
Spanish
Out of Stock
Notify me when this book is in stockNotify Me
16.
Introduction to Food Engineering39 %
Introduction to Food Engineering
By: R. Paul Singh, Dennis R. Heldman
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹6,681
₹4,075
Binding:
Hardback
Release:
15 Oct 2008
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
17.
Principles of Food ProcessingNR
Principles of Food Processing
By: Richard W. Hartel , Dennis R. Heldman
Publisher: Chapman and Hall
No Review Yet
₹8,798
Binding:
Hardback
Release:
/09/1997
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
No more records found
ASK VIDYA